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Wheatgrass Powder   Message List  
Reply | Forward Message #445 of 1102 |
Re: [wheatgrass] Wheatgrass Powder


The whole point of wheatgrass juice is that it is a raw food - to cook it
destroys the enzymes that give it the vitality. I cant see any point to cooking
the wheatgrass powder in with your bread. You'd be better off just eating a
good fresh vegetable or fruit with your bread, or better yet - getting some
fresh wheatgrass, juicing it, and drinking fresh wheatgrass juice.

Sincerely,

Ben Castle
Green Pastures Wheatgrass
----- Original Message -----
From: Marshall Lake<mailto:mlake@...>
To: wheatgrass@yahoogroups.com<mailto:wheatgrass@yahoogroups.com>
Sent: Friday, March 11, 2005 1:40 PM
Subject: Re: [wheatgrass] Wheatgrass Powder




> > I bake a lot of bread. During the process I add ingredients to the
> > bread recipe such as lecithin and flax seed. Can wheatgrass powder be
> > added to a bread recipe without it losing it's benefits during the
> > heating process?

> Isn't one of the effects of heating any food to somewhat destroy the
> nutrients? If you are paying a few dollars an ounce ($30-$50/pound),
> for wheatgrass powder, is that a good way to get the most for your
> dollar??

Getting the most for my dollar isn't my intention here. I don't want to
make wheatgrass juice from wheatgrass powder. I'm just asking if
wheatgrass powder is something that can be added to bread dough. If the
powder loses all it's benefits from the heating process, or adding the
wheatgrass powder makes the bread less palatable then I suppose it's
something I don't want to do. But, if not, then it might be worth adding
it to bread dough.

--
Marshall Lake -- mlake@... -- http://mlake.net<http://mlake.net/>




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[Non-text portions of this message have been removed]







Sun Mar 13, 2005 2:47 am

atlantawheat...
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Forward
Message #445 of 1102 |
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I bake a lot of bread. During the process I add ingredients to the bread recipe such as lecithin and flax seed. Can wheatgrass powder be added to a bread...
Marshall Lake
mlake692000
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Mar 10, 2005
5:00 pm

Isn't one of the effects of heating any food to somewhat destroy the nutrients? If you are paying a few dollars an ounce ($30-$50/pound), for wheatgrass...
lakshmi@...
evitatheone
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Mar 10, 2005
7:58 pm

... Getting the most for my dollar isn't my intention here. I don't want to make wheatgrass juice from wheatgrass powder. I'm just asking if wheatgrass...
Marshall Lake
mlake692000
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Mar 11, 2005
8:13 pm

Hi Marshall, Adding wheatgrass powder to your bread dough will destroy all the enzymes and minimize the nutrient value of wheatgrass. Enzymes are destroyed at...
strgzr153
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Mar 14, 2005
4:57 pm

Call the wheatgrass powder manufacturer and ask them..... http://community.webtv.net/lakshmi/TheLakshmiSampradaya...
lakshmi@...
evitatheone
Offline Send Email
Mar 11, 2005
8:49 pm

The whole point of wheatgrass juice is that it is a raw food - to cook it destroys the enzymes that give it the vitality. I cant see any point to cooking the...
B CASTLE
atlantawheat...
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Mar 14, 2005
4:57 pm
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