Thank you a lot, Keith......I'm still researching and will do as you
suggest...

Noreen

> The Samson is less noisy other's I've seen and used. As far as pulp there
is some small amount of it in that escapes in the juice, even though the
pulp that is seperated is as dry as any I've seen with other juicers. But
what little there may be can be strained out with the little grill that sits
on top of the container the juice goes into. One thing that is important
about the 6 in 1 and others like it is the slow grinding or pulverising
method of making the juice preserves the nutritional value. The juicer we
had before (an acme) was a good one, but could do wheat grass among others
and made juiice from the older high-speed method where the vitamin value is
less.
>
> The best thing you should do at this point is to call some of the places
that sell juicers on the web and see what they reccomend and also ask them
some of these questions too. As per the 6 in 1. It is made by green bison
which has a web site. I emailed and spoke to them while researching and
found them helpful.
>
> Good luck,
> Keith