Herbes De Provence
A traditional Herb mix from Southern France.
INGREDIENTS:
1 tablespoon thyme
1 tablespoon chervil
1 tablespoon rosemary
1 tablespoon summer savory
1 teaspoon lavender
1 teaspoon tarragon
1 teaspoon marjoram
1/2 teaspoon oregano
1/2 teaspoon mint
2 powdered or chopped bay leaves
1 Mix together all of the ingredients and store in a tightly sealed
container. This recipe is just for proportions, as I usually make this
with cups and cups of herbs (1 tablespoon = 3 teaspoons for
reference). The ratios work with either fresh or dried herbs.
Makes about 1/3 cup herb mix.
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