Did Dr. Bass say why lettuce as opposed to other greens. I'm thinking it might be because the cellulose is softer. I don't think I'd want to try that with Kale. It is interesting, if you watch cats they will nibble fresh grass.
Celeste
Nicholas Costanza <jetpostman@...> wrote:
Nicholas Costanza <jetpostman@...> wrote:
I am not juicing but eating lots of lettuce. I have been doing this for almost two months now. I just buy a head of lose leaf lettuce for my lunch and eat nothing else. No salad dressing. The ring worm I have been suffering with is slowing disappearing. I am doing this from the advice of Dr Stanley Bass. http://www.drbass.com/index.htmlDr Bass has a lot of great information on his web site. Especially on how the body heals and the effects on the digestion times of food and how that effects healing. When you eat something that takes a long time to digest it takes away energy that could be used for healing the body. I highy recomend reading all of his material on his web site. Very interesting reading.I usually eat a few raw eggs for brefast and a glass of two day old fermented raw milk. Raw milk usually gives me troubles without letting it ferment for a couple of days. My kefir grains died out so I tried just letting the milk sit out for two days and that alone seems to take care of the lactose problem. Just plain milk with a coffe filter on top to let in air. Nothing else added to the milk. I think yogurt is cooked stuff so you might want to try my method of just letting the raw milk do its on thing.Nicholas Costanza
celestelhowe <celestelhowe@...> wrote:Glad to see there is this new site. I think all the times lately that
I have been going off raw has to do where I am eating things that
don't suit me well, like recently trying yogurt and cultured raw
butter. I felt so weak this morning I could not get out of bed. It
causes me to feel quite lost and I go back to cooked, which doesn't
feel right either. I also tried fermented veggies lately which make my
system feel too sour. It scares me to be becoming so narrow in what I
am eating. I also get afraid of losing too much weight.
In drinking green juices, what are other people out there juicing, and
how much, how often? Is there a reaction to look for in the body to
know it is time to drink it, and symptoms of when to lay off for
awhile?
Celeste
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