Welcome to the Raw Goat Milk Group!

We're a group of those who have found Raw Goat Milk beneficial to our healthy life-styles and well being. Join our group today & share your knowledge on dairy goat care, cheese making, questions, concerns, health information, & where Raw Milk is legally avalible. Only in the last hundred years or so has milk been pasteurized. If you perfer pasteurized milk that is fine, but there are those of us who have found Raw Goat's Milk is a Marvel of Nature.

Back in the 20s, Americans could buy fresh raw whole milk, real clabber and buttermilk, luscious naturally yellow butter, fresh farm cheeses and cream in various colors and thickness. In fact, a supply of high quality dairy products was considered vital to American security and the economic well being of the nation. Milk, as a food, has long been recognized as the most nearly complete food. Since the days of King Solomon, goat's milk has been held by the informed as being superior to any other kind.

Cow's milk is fine for some and also has some benefits but some people with weak or diseased stomachs may find it harder to digest. Goat's milk is much better because it forms a soft, small, easily digested curd in the human stomach and eases the digestive process.

Goats milk contains most of the known vitamins and a large number of the rare mineral elements so necessary to the proper maintenance of human health. As the Journal of American Medicine states, "Goat's milk is the most complete food known."

Our members also enjoy discussing; pasture management, kidding & kid rearing, goat nutrition, breeding & reproductive topics. As well as sharing recipes for making goat chesse, goat soap, kefir, yorgurt, butter, desserts and many other foods involving goat's milk.

We're an informal, friendly international group that's here for you to meet others who share your interest, be helpful and promote the discovery of Raw Goat Milk.

Join us today!