Jent I have been on a "healing journey" since April and the changes have been miraculous. I belong to a fairly new forum which I really love. There is no...
I found this amusing...I personally like sprouted bread but actually checked the bible one day and found much more than I bargained for. I thought some of you...
... Alvarado Street Bakery makes several sprouted breads, including a sprouted sourdough bread. They don't use soy sprouts, but do use soy lecithin. I get...
The Ezekiel bread with the red label, which ever kind that is, does not include sprouted soy. I looked at the labels on all the Ezekiel bread versions and the...
... When I can't make my own bread I eat Trader Joes organic 7-grain flourless sprouted bread. No soy, refined gluten, or anything strange. But sadly its...
The best I have tasted among commercial brands is Silver Hills Bakery sprouted bread -- but they are only available in the Pacific Northwest (got it at a Whole...
... Summers Sprouted Flour: http://www.creatingheaven.net/eeproducts/eesfc/ I've never tried it. I don't eat grains enough to mess with it. Ideally, you...
Hi Bryan, ... This is a great list, to be sure! I just didn't want to get too far off topic -- though I realize here that can be pretty far afield :) ... I've...
Hi Patty, ... Thanks! I will check it out! :) Jent "The greater part of what my neighbors call good, I believe in my soul to be bad, and if I repent of...
... I'm not surprised. In any event, I don't use his resources anyway -- I never found him saying anything others hadn't been saying already for years and ...
* So then the reduction in acrylamide formation is from the production of thiocalcin, and not from the breakdown of starches into sugars? Chris* Hi, Chris I...
Hi, Dan I phoned Ezekial a few years back asking the same thing. They bake their breads at 250f, so that at least helps reduce acrylamide formation since it ...
Hi, Dan The larger beans are soy, garbanzo, green peas, kidney, navy and pinto beans. "Smaller" beans" are mung, lentil, adzuki and red pea. Cooking the ...
Desh, I just received my Bulk Herb Store catalog and there is a book that they recommend called "The Naturally Healthy Pregnancy" by Shonda Parker. You can...
Hello all, I'd like to try my hand at growing a few of my own foods and herbs in a little backyard space -- but I've never grown anything but bored before. ...
Hi Sharon, Thx for the reply. So you do not think that soaking in raw ACV or Kefir will keep the mold etc off? I assume you do mean food grade hydro P? What...
... difficult to ... 2621.1992.tb14340.x?cookieSet=1&journalCode=jfds ... Oh i forgot. Can you explain this more - what is malted rye?? How would i use it to...
... Sharon, I thought I remembered NT saying that there were trade-offs between soaking and sprouting when it comes to nutrients and that sprouting increases...
Dear Jent, If that's what you call ranting, well then keep it coming!!! You have an incredible way with words (you remind me of my good friend Patty who has...
Malted rye: http://www.saunalahti.fi/~marian1/gourmet/i_flours.htm Sharon ... -- Deut 11:15 He will put grass in the fields for your cattle, and you will have...
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