... I live in Sacramento, CA area. The goats are outside eating grass all day, and in the evening they get a little grain (the farmer says it keeps them warm)....
here are two delicious cake recipes. most of you would need the conversion tables to be found at the end of NT book. still it's worth it. I've not yet tried to...
Rundle
Dpdg@...
Jul 1, 2002 8:50 am
11321
sorry, sent the first post with the recipes as attachment. didn't work. so here they are,Dedy ITALIAN ALMOND CAKE - Gluten Free as it happens! 125g ground...
Rundle
Dpdg@...
Jul 1, 2002 9:00 am
11322
... Where did you get that? I didn't find that anywhere on the group's home page. Roman...
Hi, Steve! Didn't know anything about XO so did some snooping. I found a couple of interesting things. The first article says that XO apparently assists the...
... Is it safe to store food in or cook in? ****where did you get this info? i use pyrex and would like to read more about this. Suze Fisher Web Design &...
What is "Neonatal Pituitary/Hypothalamus Complex"? (see ingredients at link) I'm not sure I want to know. Pauline ... From: Roman [mailto:r_rom@...] ...
Yes, boiled peanuts are a southern specialty and they are quite soft and very salty as they are soaked and cooked in brine. They also don't have a strong...
does anyone know the URL of the online book on amalgams and mercury chelation? i think it was posted here a few months ago, but when i searched the archives i...
Who is the gentlemen who makes the raw butter oil? Does he sell it? Is there anyway of doing it at home without a centrifuger? Astrid ... From: yogabud...
Astrid Froese
astrid.froese@...
Jul 1, 2002 2:56 pm
11329
... From: "Food From Afar" <foodfromafar@...> ... If I'm not mistaken, the question was not whether boiled peanuts would become soft when boiled, but...
... fruits and vegetables and the avoidance of saturated fat." ... home page.< hi, roman-- the group's home page provides a link to a "natural health ...
... Most glass has some metals in it. For one thing, that's how they get the color. Lead crystal has LOTS of lead in it. But Pyrex is very, very stable: if it...
... color. ****what about *clear* glass like the pyrex bowls with plastic cover that i and others use? does the clear glass also contain some metals? are there...
... Really, glass is the safest thing anyone has come up with. That's why they use it in chemistry so much. The chemistry experiments would get really fouled...
Please reply by adding your sources of good food and cookware: http://www.cooking.com lots of gadgets appliances (blenders, food processors, convection oven,...
I had forgotten Sally said that in NT, but I would presume it is because the fat has been heated for so long it may have become damaged - at least the ...
I fine rubber spatulas with wooden handles quit regularly at the store. The plastic ones are of much use. Peace, Kris Johnson, gardening in northwest Ohio If...
Robin, It doesn't look like anyone has answered your question. Phytates are substances that bind tightly with minerals in the shell of a seed to protect that...
http://www.natural-lifestyle.com website is strange might be better to order a catalog page 22 800-752-2775 or http://www.janices.com/ page 38 of printed...
... I lasted about 45 minutes in that group and then I unsubscribed. I had a message returned by the group moderator accusing me a flaming. Apparently the...
HI shelia, Yes, I have been through the suppliment/ accidophilus path before, but thanks for asking. I went to a nutrition doctor for a littler over 2 years...
Gosh I have been adding stock fat to my soups for 1 year. SO anyone who knows for sure if this fat is dangerous,please let me know. ... because the ... least...
... I referred to was a hybrid milo though. I'd rather have a non-hybrid grain, if, for no other reason than being able to plant my own seeds (grown previous...
Hi Mary, I think I read somewhere or heard on a tape by Sally Fallon that the fat from chiken stock was very heavy in PUFA's (polyunsaturated fats) and not...
... who knows for sure if this fat is dangerous,please let me know. *****poultry fat (if that's what you're referring to) is full of linoleic acid - an omega 6...
Well, if you don't want to know, then don't read the next sentence. It's a combination of glandular (pituitary and hypothalamus, in this case) extracts, most...