GREEK CUSTOMS TILL EASTER Orthodox Easter will be this year on april 30. Greeks, as people attached to tradition, eat specific foods on fasting days during...
Alexandre
yotis3@...
Mar 6, 2000 9:24 pm
17
I was running for the greek parliement so it´s almost 3 weeks i´ve not post any recipe... they are coming Al the cook-y ;-})...
Alexandre
yotis3@...
Apr 17, 2000 1:38 pm
18
PISTOU (BASIL SOUP) ( southern France) 4 shallots,1 leak in small rounds chopped fine 3 lg cloves garlic, crushed 3 tbsp olive oil 2 -3 tomatoes in cubes 5...
Al the cook-y
yotis3@...
May 11, 2000 3:02 pm
19
Large lamb and porc spit -Kontosouvli- (Greece) 1 K. Lamb 1 K. Pork 2 soupspoons full of oregano Salt , Pepper , crushed onion , crushed garlic Cut the meat...
Alexandre
yotis3@...
May 21, 2000 11:18 am
20
Mixed Olive Relish 2 cups mixed brine-cured black and green olives 1/2 cup drained pimiento-stuffed green olives 1/3 cup finely chopped red onion 2 tablespoons...
Alexandre
yotis3@...
Jun 8, 2000 8:43 pm
21
In today´s recipes two indian yammies. But Alexander the great went a tour in india so... why not! Aegean Shrimps 1 Tbsp olive oil 1 onion, chopped 3/4 lb....
Alexandre
yotis3@...
Jun 12, 2000 8:47 pm
22
On 7th of July it's the first anniversary of Mediterranean-rim, the healthy and sunny mediterranean cooking pages. I wish the best for all of you. We are...
Alexandre
yotis3@...
Jul 4, 2000 1:10 pm
23
COLD LETTUCE SOUP 2 pounds outside lettuce leaves, shredded 2 tablespoons olive oil 1 onion, chopped 3 sprigs of fresh mint 4 tablespoons light cream Salt and...
Alexandre
yotis3@...
Jul 22, 2000 12:18 pm
24
NO WISHES FOR MEDITERRANEAN-RIM 1st ANNIVERSSARY! WELL...! :-{( I'm living for few vacation- to finish my 2d book so here are the recIpes for August. Have a...
Alexandre
yotis3@...
Jul 25, 2000 6:29 pm
25
Holidays are over for me so you can wait now for new recipes. Lots of pittas (pies) as I was in the greek moutains. Anybody any message ?...
Alexandre
yotis3@...
Sep 23, 2000 8:50 pm
26
HELLO EVERY BODY 3 REALLY TASTY MEZE (TAPAS, AMUSE-GUEULE) FROM OUR FRIEND CHRISTINA FROM CALIFORNIA I'm new to this group, so please forgive me if these...
Christina Al-Sudairy
calsudairy@...
Sep 28, 2000 3:21 pm
27
Pickled Eggplants - Melitzanaki Toursi 1 kilo carrots, 1 clove garlic, 1 kilo celery, 1/2 kilo oil, 1 kilo vinegar, A few peppers, pickling spices, salt,...
Alexandre
yotis3@...
Oct 15, 2000 5:03 pm
28
Here is a wonderful soup recipe from "Matthew Kenney's Mediterranean Cooking" by Matthew Kenney and Sam Gugino that is just perfect for this time of year....
Christina Al-Sudairy
calsudairy@...
Oct 17, 2000 11:01 am
29
Enter your vote today! Check out the new poll for the mediterranean-rim group: Why mediterranean cooking is interesting o because of the taste o because of...
Some for christmas some not Christmas bread 1 ts Freshly ground cloves 4 1/2 c Semolina flour 3 Oranges 6 Tangerines 3 tb Freshly ground cinnamon 1/4 c Golden ...
Al
yotis3@...
Nov 12, 2000 6:12 pm
32
Greek Paximadia (aniseed biscuits) 3/4 cup sugar 1/4 cup unsalted butter 3 large eggs 1 tablespoon crushed aniseed or 2 tsp anise extract 3 tablespoons orange...
Al
yotis1@...
Dec 2, 2000 4:21 pm
33
Arniopitta (Greek Lamb and Cheese Strudel) 8 ounces lean ground lamb 1/4 cup finely chopped onion 1/2 of a 10-ounce package frozen chopped spinach, thawed and ...
yotis1@...
Jan 14, 2001 9:35 pm
34
To: <mediterranean-rim-owner@egroups.com> Subject: How much is a yiest cake? Date: Fri, 19 Jan 2001 18:38:40 +0100 Just a question to perhaps simplify the...
yotis1@...
Jan 20, 2001 11:34 am
35
There's another thing I don't quite understand, I'm afraid - hope you don't mind. What is the purpose of the baking soda and powder? Can you leave it out? The...
Helena Rønneburg
helena28@
Jan 24, 2001 10:20 am
36
CURRIED LENTILS WITH BASMATI RICE 1 3/4 cups dried lentils (3/4 pound), cleaned 4 cups water 2 teaspoons olive oil 1 small green bell pepper, coarsely chopped...
Shantihhh sand it My hubby makes the best Bouillabaisse ever! Steve's Bouillabaisse We first fell in love with Bouillabaisse on a trip to the South of France. ...
yotis3@...
Feb 20, 2001 11:36 pm
39
Helena wrote ... This pizza is armenian or lebanese and called lahmajoun here is the recipe and a lot others Lahmajoun (Ground Meat Armenian-Lebanese Pizza) ...
Al.YOTIS
yotis1@...
Feb 27, 2001 9:12 pm
40
Helena wrote ... This pizza is armenian or lebanese and called lahmajoun here is the recipe and lots of others Lahmajoun (Ground Meat Armenian-Lebanese Pizza) ...
yotis3@...
Mar 1, 2001 7:26 pm
41
TZIYEROSARMAS ( pluck stuffed dolma) Macedonia-Greece 1 Lamb's pluck 1/2 cup Raw rice 1 bn Scallions -- chopped 2 teaspoons Dill -- chopped 1 teaspoon Mint --...
yotis1@...
May 6, 2001 2:49 pm
42
QUICK SEAFOOD PAELLA 1 tbsp sunflower oil 1 onion, finely chopped 1 red pepper, seeded and sliced 2 garlic cloves, finely chopped 230 g can chopped tomatoes 1...
Esther Westerveld
westher@...
May 12, 2001 5:40 pm
43
Esther Westerveld send some really good recipies from Spain, it's the mediterranean cooking rim so here they are SPANISH TORTILLA This is best eaten warm or...
yotis1@...
May 23, 2001 3:59 am
44
INSALATA DI CARCIOFI BOLLITI CON LIMONE (BOILED LEMON AND ARTICHOKE HEART SALAD) 4 organic, thick-skinned lemons 6 small or 4 large artichokes with their stems...
Esther Westerveld
westher@...
Jun 8, 2001 8:20 am
45
Melitzanakia Toursi ( stuffed pickled eggplant) 2 to 21/12 lbs baby or small eggplant ( nomore than 3-4 incheslong ) 4 c strong red or white wine vinegar ( not...
