| Bee Pollen's Medical Miracles
Healing Power of Bee Pollen - Apitherapy
"Bee pollen is often referred to as nature's most complete food.
Human consumption of bee pollen is praised in the Bible, other religious
books, and ancient Chinese and Egyptian texts. It has long been prescribed
by traditional health practitioners-including the fathers of Western
medicine Hippocrates, Pliny the Elder, and Pythagoras-for its healing
properties. Bee pollen rejuvenates your body, stimulates organs and
glands, enhances vitality, and brings about a longer life span. Bee
pollen's ability to consistently and noticeably increase energy levels
makes it a favorite substance among many world class athletes and those
interested in sustaining and enhancing quality performance." Steve
Schecter N.D.
Bee pollen contains all the essential components of life. The percentage
of rejuvenating elements in bee pollen remarkably exceeds those present in
brewer's yeast and wheat germ. Bee pollen corrects the deficient or
unbalanced nutrition, common in the customs of our present-day
civilization of consuming incomplete foods, often with added chemical
ingredients, which expose us to physiological problems as various as they
are numerous.
Alicia McWatters, Ph.D - "Bee pollen’s popularity is
increasing as more and more dog owners and breeders are recognizing its
great potential. Bee pollen contains many healing components and has been
used for centuries as a source of nourishment. Today it is used not only
for achieving better human health, but also to improve the health of our
canine friends."
The Use of Bee Pollen as a Superfood
By Dr. Joseph Mercola
What Is Pollen?
Pollen is the male seed of flowers. It is required for the
fertilization of the plant. The tiny particles consist of
50/1,000-millimeter corpuscles, formed at the free end of the stamen in
the heart of the blossom. Every variety of flower in the universe puts
forth a dusting of pollen. Many orchard fruits and agricultural food crops
do, too.
Bee pollen is the food of the young bee and it is approximately 40%
protein. It is considered one of nature's most completely nourishing
foods. It contains nearly all nutrients required by humans. About half of
its protein is in the form of free amino acids that are ready to be sued
directly by the body. Such highly assimilable protein can contribute
significantly to one's protein needs.
Gathering pollen is not as easy as it sounds. Once a honeybee arrives
at a flower, she settles herself in and nimbly scrapes off the powdery
loose pollen from the stamen with her jaws and front legs, moistening it
with a dab of the honey she brought with her from the hive. The enlarged
and broadened tarsal segments of her legs have a thick trimming of
bristles, called pollen combs. The bee uses these combs to brush the gold
powder from her coat and legs in mid-flight. With a skillful pressing
movement of her auricle, which is used as a hammer, she pushes the
gathered gold into her baskets. Her pollen baskets, surrounded by a fringe
of long hairs, are simply concave areas located on the outside of her
tibias. When the bee's baskets are fully loaded, the microscopic golden
dust has been tamped down into a single golden grain, or granule.
One of the most interesting facts about bee pollen is that it cannot be
synthesized in a laboratory. When researchers take away a bee's
pollen-filled comb and feed her manmade pollen, the bee dies even though
all the known nutrients are present in the lab-produced synthesized food.
Many thousands of chemical analyses of bee pollen have been made with the
very latest diagnostic equipment, but there are still some elements
present in bee pollen that science cannot identify. The bees add some
mysterious "extra" of their own. These unidentifiable elements
may very well be the reason bee pollen works so spectacularly against so
many diverse conditions of ill health.
Honeybees do double duty. They are programmed to gather pollen and
carry it back to the hive as food for the colony. However, even more
important as far as humans are concerned, they are also responsible for
the pollination of more than 80 percent of green growing things. As bees
buzz from blossom to blossom, microscopic pollen particles coat their
stubby little bodies so densely that they sometimes look like little
yellow fuzz balls. When they arrive at the next flower, a portion of the
live golden dust is transferred to that blossom and pollination is
accomplished.
It is important to recognize that a one teaspoon dose of pollen takes
one bee working eight hours a day for one month to gather. Each bee pollen
pellet, contains over two million flower pollen grains and one teaspoonful
contains over 2.5 billion grains of flower pollen.
Complete Nutrition
Bee pollen contains all the essential components of life. The
percentage of rejuvenating elements in bee pollen remarkably exceeds those
present in brewer's yeast and wheat germ. Bee pollen corrects the
deficient or unbalanced nutrition, common in the customs of our
present-day civilization of consuming incomplete foods, often with added
chemical ingredients, which expose us to physiological problems as various
as they are numerous.
Pollen is considered an energy and nutritive tonic in Chinese medicine.
Cultures throughout the world use it in a surprising number of
applications: for improving endurance and vitality, extending longevity,
aiding recovery from chronic illness, adding weight during convalescence,
reducing cravings and addictions, regulating the intestines, building new
blood, preventing infectious diseases such as the cold and flue (it has
antibiotic type properties), and helping overcome retardation and other
developmental problems in children. It is thought to protect against
radiation and to have anti-cancer qualities.
Nutrient deficiencies and all the health problems they cause are
recognized worldwide as a growing problem. Because bee pollen contains all
the nutrients needed to sustain life, it is being used on an ever larger
scale for human nourishment and health. Science teaches that bee pollen
contains many substances that combine to make it a healthy, nutritious,
complete food. There are numerous reports from medical experience that
conclusively show the benefits of bee pollen exceed that of a simple food
item. And the bees do most of the work.
Bee-gathered pollens are rich in proteins, free amino acids, vitamins,
including B-complex, and folic acid.
According to researchers at the Institute of Apiculture, Taranov,
Russia, "Honeybee pollen is the richest source of vitamins found in
Nature in a single food. Even if bee pollen had none of its other vital
ingredients, its content of rutin alone would justify taking at least a
teaspoon daily, if for no other reason than strengthening the capillaries.
Pollen is extremely rich in rutin and may have the highest content of any
source, plus it provides a high content of the nucleics RNA [ribonucleic
acid] and DNA [deoxyribonucleic acid]."
Bee pollen is a complete food and contains many elements that products
of animal origin do not possess. Bee pollen is more rich in proteins than
any animal source. It contains more amino acids than beef, eggs, or cheese
of equal weight. Bee pollen is particularly concentrated in all elements
necessary for life.
Medical Miracles
Researchers have demonstrated that there is a substance in bee pollen
that inhibits the development of numerous harmful bacteria. Experiments
have shown bee pollen contains an antibiotic factor effective against
salmonella and some strains of bacteria. On the clinical level, studies
have shown that a regulatory effect on intestinal function can be
attributed to bee pollen. The presence of a high proportion of cellulose
and fiber in pollen, as well as the existence of antibiotic factors, all
contribute to an explanation for this efficacious effect.
Working with lab animals has demonstrated that the ingestion of bee
pollen has a good effect on the composition of blood. A considerable and
simultaneous increase of both white and red blood cells is observed. When
bee pollen is given to anemic patients, their levels of hemoglobin
[oxygen-carrying red blood cells] increase considerably.
It is reported that bee pollen in the diet acts to normalize
cholesterol and triglyceride levels in the blood: Upon the regular
ingestion of bee pollen, a reduction of cholesterol and triglycerides was
observed. High-density lipoproteins (HDL) increased, while low-density
lipoproteins (LDL) decreased. A normalization of blood serum cholesterol
levels is also seen.
One of the most important articles ever published on bee pollen comes
from our own United States Department of Agriculture. This article,
entitled "Delay in the Appearance of Palpable Mammary Tumors in C3H
Mice Following the Ingestion of PolIenized Food," is the work of
William Robinson of the Bureau of Entomology, Agriculture Research
Administration. It was published in the Journal of the National Cancer
Institute way back in October 1948, five decades ago. According to the
article, Dr. Robinson started with mice that had been specially bred to
develop and subsequently die from tumors. He explains, "The age at
which mice of this strain developed tumors ranged from 18 to 57 weeks,
with an average appearance at 33 weeks. Tumor incidence was 100
percent."
The pollen used in this study was supplied by the Division of Bee
Culture and, according to the report, "was the bee-gathered
type." One group of mice was fed mice chow only; another group was
fed mice chow with the addition of bee pollen at a ratio of 1 part bee
pollen to 10,000 parts food. Dr. Robinson's article states,
"Particular attention was given to the weight of the treated animals,
since underweight can in itself bring about a delay in tumor development.
No decrease in weight occurred in the animals receiving the pollenized
food. Instead, a slight but fairly uniform increase was noted, possibly
due to a nutritional factor in pollen."
In his summary, Dr. Robinson reveals the dramatic results: "In the
untreated mice [the mice not given bee pollen], mammary tumors appeared as
expected at an average of 31.3 weeks. Tumor incidence was 100 percent. In
the postponement series, [the mice given bee pollen], the average [onset
of tumors] was 41.1 weeks, a delay of 9.8 weeks being obtained. Seven mice
in this series were still tumor-free at 56 to 62 weeks of age, when the
tests were terminated. I would like to emphasize that these mice were
especially bred to die from cancerous tumors. Without the protection of
bee pollen in their food, the mice developed tumors and died right on
schedule.
Given the fact that cancer is the number-two killer in the United
States (heart disease is number one), we can all certainly agree that this
is an electrifying article. What happened from it? Nothing. Even the
National Cancer Institute, which published it, failed to follow up on this
very promising line of research. It was dropped with no explanation.
More good news comes from the University of Vienna, where Dr. Peter
Hernuss and colleagues conducted a study of twenty-five women suffering
from inoperable uterine cancer. Because surgery was impossible, the women
were treated with chemotherapy. The lucky women given bee pollen with
their food quickly exhibited a higher concentration of cancer-fighting
immune-system cells, increased antibody production, and a markedly
improved level of infection-fighting and oxygen carrying red blood cells
(hemoglobin). These women suffered less from the awful side effects of
chemotherapy as well. Bee pollen lessened the terrible nausea that
commonly accompanies the treatment and helped keep hair loss to a minimum.
The women also slept better at night. The control group receiving a
placebo did not experience comparable relief.
A report from the Agronomic Institute, Faculty of Zootechnics, Romania,
showed the immune-strengthening effects of bee pollen. According to the
report, "Comparative Studies Concerning Biochemical Characteristics
of Beebread as Related to the Pollen Preserved in Honey" by Drs. E.
Palos, Z. Voiculescu, and C. Andrei, "An increase has been recorded
in the level of blood lymphocytes, gamma globulins, and proteins in those
subjects given pollen in comparison with control groups. The most
significant difference occurred in lymphocytes. These results thus signify
a strengthening in the resistance of the organic system."
Lymphocytes are the white blood cells that are the "soldiers"
of the immune system. They are responsible for ridding the body of
injurious and harmful substances, including infected or diseased cells,
mutant and cancerous cells, viruses, metabolic trash, and so on. Gamma
globulin is a protein formed in the blood, and our ability to resist
infection is closely related to this protein's activity.
Infertility Problems
Pollen stimulates ovarian function. The best results were obtained with
a pollen supplementation of 2 parts per 100 in the ration, and with the
substitution of animal proteins with pollen in a proportion of 5 parts per
100. The intensity of ovulation increased. Parallel to this increase in
ovulation, pollen also improves the ability of eggs to withstand the
incubation period. The best results were obtained with a quantity of 4
parts per 100 of pollen added to the ration, resulting in an increase in
the percentage of eggs in respect to the control group. The application of
pollen is recommended whenever the end result is obtaining eggs for
reproduction.
Bee Products Also Treats Allergies!
Pollen is also a remedy for hay fever and allergies. However it must be
taken at least six weeks before the season begins and then continued
throughout the season if it going to work.
Bee pollen has been effectively used down through the ages to rid
allergy sufferers of their afflictions. This technique, called
desensitization, was developed at St. Mary's Hospital Medical School in
London soon after the turn of the century. The treatment consists of
administering small amounts of the allergen to stimulate the patient's own
immune system to produce antibodies that will eliminate the allergic
reaction. It works rather like a vaccination does against childhood
diseases. Desensitization is based on the premise that the administration
of the allergen will cause the body to produce antibodies that will cancel
out the effects of the offending substance when the patient is again
exposed to it.
Leo Conway, M.D., of Denver Colorado, treated his patients with pollen.
Dr. Conway reported: "All patients who had taken the antigen [pollen]
for three years remained free from all allergy symptoms, no matter where
they lived and regardless of diet. Control has been achieved in 100
percent of my earlier cases and the field is ever-expanding. Since oral
feeding of pollen for this use was first perfected in his laboratory,
astounding results were obtained. No ill consequences have resulted.
Ninety-four percent of all his patients were completely free from allergy
symptoms. Of the other six percent, not one followed directions, but even
this small percentage were nonetheless partially relieved".
Relief of hay fever, pollen-induced asthma, with ever increasing
control of bronchitis, ulcers of the digestive tract, colitis, migraine
headaches, and urinary disorders were all totally successful.
Unfortunately, Dr. Conway, an early pioneer in the field of allergies, is
now deceased. What we did not know was just how lightning-fast it could
bring relief. It actually eliminated long-standing symptoms in minutes.
Everything from asthma to allergies to sinus problems cleared. These
trials confirmed that bee pollen is wonderfully effective against a very
wide range of respiratory distress.
Bee Products and Physical Activity
The British Sports Council recorded increases in strength of as high as
40 to 50 percent in those taking bee pollen regularly. Even more
astounding, the British Royal Society has reported height increases in
adults who take pollen. Antii Lananaki, coach of the Finnish track team
that swept the Olympics in 1972, revealed, "Most of our athletes take
pollen food supplements. Our studies show it significantly improves their
performance. There have been no negative results since we have been
supplying pollen to our athletes."
Alex Woodly, then executive director of the prestigious Education
Athletic Club in Philadelphia, said, "Bee pollen works, and it works
perfectly. Pollen allows super-stars to increase their strength and
stamina up to 25 percent. This increase in strength and endurance may be
the key to the secret regenerative power of bee pollen. Bee pollen causes
a definite decrease in pulse rate. The whole beauty of bee pollen is that
it's as natural as you can get. No chemicals. No steroids." Renowned
German naturalist Francis Huber was a great proponent of this miraculous
food from the hive. Huber called bee pollen "the greatest body
builder on Earth."
Bee Pollen and Weight Control
Bee pollen works wonders in a weight-control or weight-stabilization
regimen by correcting a possible chemical imbalance in body metabolism
that may be involved in either abnormal weight gain or loss. The
normalizing and stabilizing effects of this perfect food from the bees are
phenomenal.
In weight-loss programs, bee pollen stimulates the metabolic processes.
It speeds caloric burn by lighting and stoking the metabolic fires.
Honeybee pollen is coming to be recognized as Nature's true weight-loss
food. Bee pollen is a low-calorie food. It contains only ninety calories
per ounce. (An ounce is about two heaping tablespoons.) It offers 15
percent lecithin by volume. Lecithin is a substance that helps dissolve
and flush fat from the body. This is one reason why bee pollen lowers
low-density lipoproteins (LDL) surer and faster than any other food while
helping increase the helpful high-density lipoproteins (HDL), which
science says protect against cholesterol and heart disease.
By boosting the value of each nutrient present in the food you eat, bee
pollen also eliminates cravings. Its natural phenylalanine content acts as
an appetite suppressant. Phenylalanine is a natural amino acid that the
body requires. It acts on your appestat, the control center that signals
fullness and hunger. Mother Nature knows what she's about. You just plain
won't want to eat as much when you take bee pollen regularly. When you are
overweight, phenylalanine exerts a natural appetite suppressant effect.
When you need to gain weight, the phenylalanine in bee pollen works in
reverse.
The chemical drug in over-the-counter weight-loss products is a manmade
cousin of phenylalanine called phenylpropanolamine, which chemically
depresses the appetite whether you are fat, thin, or just right. It can
also give you the jitters and leave you with a drug-induced
"hangover" and can be addictive.
Phenylpropanolamine is a common ingredient in many decongestants,
explaining why one of the side effects of these products is loss of
appetite. Products that include phenylpropanolamine as an ingredient must
by law carry a warning that they should not be taken by persons with
certain conditions, including thyroid problems and high blood pressure.
Health and Beauty
Basic beauty begins with the glow of good health, which shines from
within. A scrubbed and radiant complexion transforms any woman (or man)
into a singularly attractive person. On the other hand, dull, muddy skin,
often caused by poor nutrition or personal hygiene, can detract from even
the most attractive. Studies have shown that unhealthy or aging skin can
be dramatically improved by the consumption of honeybee pollen.
When bee pollen is included daily in the diet, it not only gives you
the glow of health and aids in safe, permanent weight loss, but it can
also be blended into seemingly "magic potions" to smooth,
soothe, and rejuvenate every inch of the outside of your body. Several
relatively inexpensive mixtures of hive products, used externally, can
revitalize and rejuvenate the complexion and may even eliminate acne.
Dr. Lars-Erik Essen, a dermatologist in Halsinborg, Sweden, pioneered
the use of bee products for skin conditions. He treated many of his
patients successfully for acne. Dr. Essen says, "Through
transcutaneous nutrition, bee pollen exerts a profound biological effect.
It seems to prevent premature aging of the cells and stimulates growth of
new skin tissue. It offers effective protection against dehydration and
injects new life into dry cells. It smooths away wrinkles and stimulates a
life-giving blood supply to all skin cells.
The skin becomes younger looking, less vulnerable to wrinkles,
smoother, and healthier with the use of honeybee pollen," Dr. Essen
says. "Taken internally or used externally, bee pollen exercises a
suppressive effect on facial acne. It is also an important skin
rejuvenator, primarily because it contains a high concentration of the
nucleic acids RNA and DNA as well as a natural antibiotic factor."
The French, long noted for their preoccupation with all things
beautiful, have done a great deal of research on the use of bee pollen and
other hive products in cosmetic preparations. Dr. M. Esperrois of the
French Institute of Chemistry notes that honeybee pollen contains potent
antibiotics that can act to reverse the effects normal aging exerts on
skin, correcting darkening, wrinkles, and blemishes.
Professors N. Mankovsky and D. G. Chebotarev, two Russian scientists,
confirm honeybee pollen stimulates cell renewal. They say, "The
rejuvenation of skin and body cells can be encouraged by the
administration of the poly-vitamins, microelements, enzymes, hormones, and
amino acids present m bee pollen. These nutrients are needed by the body
to form new tissue." These professors go on to praise the properties
of bee pollen, calling them "vital to a form of internal and external
rejuvenation at the cellular level.
Longevity and the Aging Process
According to G. Liebold, a holistic physician and psychologist of
Karlsruhe, Germany, "Bee pollen is an excellent prophylaxis and
therapeutic treatment against all the precocious symptoms of old age. It
should be considered a universal geriatric treatment in the form of a
natural remedy.
"Bee pollen causes an increase in physical and mental abilities,
especially of concentration and memory ability, activates sluggish
metabolic functions, and strengthens the cardiovascular and respiratory
systems. This natural nutriment from the bees removes the causes of
cardiovascular symptoms, such as arteriosclerosis, cerebral insufficiency,
and other sequelae. It prevents nutrient deficiency during old age,
gravidity [pregnancy], and the lactation [nursing] period. Bee pollen
accelerates convalescence after serious illness and/or an operation,
increases the body's physical defensive powers of the immune system
stimulates mental and psychological resistance to stress, and creates a
harmonizing of vegetative and hormonal disorders."
Dr. Nicolai Vasilievich Tsitsin, the USSR's chief biologist (and
botanist) and an acknowledged expert on geriatrics, spent quite a few
years pursuing the secrets of the many in what was the Soviet Union who
live extraordinarily long lives. He visited the numerous small villages
that dot the landscape high up in the Caucasus mountains, where the air is
always clear and sweet. In summer, the breezes there are perfumed with the
scent of thousands of wild flowers. The villagers work their small farms
and tend their kitchen gardens without the dubious "benefits" of
the space-age technologies employed by agribiz conglomerates. This is one
of the few areas left in the world where the old ways still prevail.
The stalwart families who make their homes in the mountainous regions
of the former Soviet Union are some of the most long-lived people in the
world. On examination, many exhibit signs of "silent" heart
disease, scars of "silent" heart attacks that would have almost
certainly been lethal to a modern man or woman. The hard physical work
they do every day well into what some of us in the so-called civilized
world consider old age plays a part in their remarkably healthy lifestyle.
Dr. Tsitsin was amazed to find more than 200 individuals over 125 years
of age, all still working every day and participating actively in village
life. The hard facts of their daily existence partially explained the
extended life span they achieved, but Dr. Tsitsin remained puzzled. He
knew there had to be some other factor entering into the equation. He set
himself the task of finding the common denominator. Then he stumbled upon
it.
These people kept bees. Beekeeping is a profession that in itself a
historically confers some sort of "magical" life protection on
its members, a fact validated by today's scientific research. Still, only
very well informed, modern beekeepers are knowledgeable about the many
health-promoting benefits of bee pollen and regularly serve it at table.
The villagers didn't fit the profile. Dr. Tsitsin dug deeper.
He found the answer. These beekeepers, happy and fulfilled though they
were with their almost idyllic pastoral existence, were very poor.
Bartering among themselves to exchange homegrown or handmade products for
services was the accepted way of life. They had little cash available to
them, so they regularly harvested-and either sold or bartered away the
pure, clear honey from the combs of their beehives. What they kept for
themselves and ate regularly was the thick residue that accumulated on the
bottoms of their hives.
When he was served some of the sweet, sticky stuff in the home of one
of the villagers, Dr. Tsitsin realized that this was the magic elixir that
contributed to the remarkable longevity. The tasty but unattractive glob
was rich with golden granules of bee pollen. Dr. Tsitsin attributed the
remarkable health and extended life spans of these particular Russians to
the scientifically documented action of bee pollen. He concluded his
report by saying, "Taken regularly and in sufficient amounts, bee
pollen will prolong the life span of man for many years."
Another Russian scientist, Naum Petrovich Ioyrish, chief of the Academy
of July 26, 1997Vladivostok and author of Bees and People, agrees. In
1975, Dr. Ioyrish reported without any qualification, "Long lives are
attained by bee pollen users. It is one of the original treasure houses of
nutrition and medicine. Each grain contains every important substance
necessary to life."
Scientifically Established Miracles of Bee Pollen
Medical
Miracles of Bee Pollen from Gary Null's website
A doctor wrote about a five year old child: "This is a severely
developmentally delayed floppy child whose differential includes a
structural abnormality in the brain or a genetic abnormality, some of
which may be diagnosed by chromosome analysis or genetic screen."
Parent's tried every possible approach with no improvement. The Easter
Seals Rehab Center listed the child as "(1) Severe receptive and
expressive speech/language delay; (2) Immature neuromotor functioning; (3)
Delay in development of play/cognitive skills; (4) Questionable hearing
acuity/perception; (5) Severe delays in all areas of development; (6)
Severe hypotonia."
Her mother began to give Bee-Young tablets, and slow progress began:
lost rag-doll floppiness, clung to mother when held. Later noted that her
eyes fixed on colorful objects with interest; able to scoot body forward
while sitting on couch; rolled over for the first time; reached with
operational arm for articles; skin color better; able to drink from cup.
Improvement continued onward: Colleen is alert and interested in things
around her -- this fact alone is "medically impossible" -- and
is beginning to speak -- she smiles and laughs, loves hugs and kisses. more
How to Use Bee Pollen
Each golden granule is densely packed with live enzymes, just about
every nutrient that has a name, and some elements that science has not yet
identified or labeled. Your digestive system may not be accustomed to such
intensely rich food. If you are a beginner, introduce bee pollen into your
diet slowly, a granule or two at a time. Don't cook with the granules or
add powdered granules to anything that requires heat. Heat destroys the
live enzymes and reduces the nutrient value. Otherwise, the sky's the
limit.
You can: Powder an ounce or two of granules and add cinnamon to taste.
Cinnamon adds a delightful spiciness and aroma to the sweetness of pollen
Stir powdered granules into vegetable juices, or even into water sweetened
with raw honey. Whirl the powder into salad dressings. Sprinkle whole or
powdered granules on toast topped with peanut butter.
Before taking a full dose of pollen it is very important to test for a
possible extreme allergic reaction by ingesting just one pellet. Then
gradually build up over a week or so to the correct dose.
The optimal dose of pollen varies with individual needs. For allergy
prevention all that is required is about one teaspoon per day. You should
gradually increase your dose to one tablespoon. It will give about five
grams of protein which is a good addtion if you already have some proteins
in your meal, such as a legume dish.
Since your pollen is really a type of food and there are some fats in
it. It is important to keep it refrigerated.
Bee Pollen for your Pets
Bee pollen was fed to hundreds of animals over a period of two years by
scientist-researcher Dr. Remy Chauvin of the Institute for Bee Culture in
Bures-sur-Yvette, France. Reporting to the French Academy of Medicine in
1956, Chauvin said, there were no side effects in the test animals.
Furthermore, the use of bee pollen gave the animals increased vitality and
improved "powers of reproduction" because of boosted fertility.
Beware of imported bee pollen:
Virtually all of the major U.S. manufacturers of Bee Pollen have switched
from selling domestic U.S. Bee Pollen to inexpensive imported pollen from
China and Spain. These pollen are often heat processed and dehydrated to
facilitate easy storage and increased shelf life. Unfortunately, heat
destroys the bioactivity of nutrients and enzymes which are an important
component of Bee Pollen. Granules of fresh bee pollen are semi-moist. When
you buy Bee Pollen it is important to refrigerate the product.
- Fresh
Bee Pollen from Oregon's Willamette Valley Often referred to as
natures perfect food. With 96 known nutrients, it is a rich dietary
source of zinc, calcium, magnesium and iron. It can energize you, give
you a sense of well being, increase your intellectual capacity and
close any nutritional gaps in your diet.
- Royal
Jelly* Royal Jelly is a natural source of many nutrients.
Royal Jelly is the only food for the Queen Bee, and it enables her to
outlive worker bees thirty fold.
- Bee
Propolis - A rich source of B vitamins, minerals and bioflavonoids.
As a natural antibiotic it has no equal. It stimulates the thymus
gland to produce more white blood cells, which the body uses to rid
itself of viruses, poisons and other metabolic waste products. When
our immune system is strong, the result is health rather than illness.
*Royal Jelly is the
exclusive food of the queen bee is often referred to as the longevity
food since the queen bee, although genetically identical to worker bees,
outlives them by a factor of 40 to 1. This mysterious food contains the
greatest known concentration of pantothenic acid, the anti aging
vitamin, which reverses imbalances in the body's chemistry. Hormonal and
chemical imbalances are causes of stress, anxiety, and overeating.
BEE VENOM
THERAPY by Glenn Rothfeld M.D
Apitherapy, the medicinal use of honey bee products, has been practiced
since ancient times. In the modern world honey bee venom has found wide
uses in treating arthritis and other inflammatory and degenerative
diseases. The world scientific literature contains more than 1500 articles
on bee venom. The French and Russian equivalents of the N.I.H. have been
involved in clinical studies of honey bee venom, and in the U.S. the Army
has looked extensively at the chemical compounds in bee venom.
Honey bee venom contains at least 18 active substances. Melittin, the
most prevalent substance, is one of the most potent anti-inflammatory
agents known (100 times more potent than hydrocortisol). Adolapin is
another strong anti-inflammatory substance, and inhibits cyclooxygenase;
it thus has analgesic activity as well. Apamin inhibits complement C3
activity, and blocks calcium-dependent potassium channels, thus enhancing
nerve transmission. Other substances, such as Compound X, Hyaluronidase,
Phospholipase A2, Histamine, and Mast Cell Degranulating Protein (MSDP),
are involved in the inflammatory response of venom, with the softening of
tissue and the facilitation of flow of the other substances. Finally,
there are measurable amounts of the neurotransmitters Dopamine,
Norepinephrine and Seratonin.
Bee Venom therapy can be useful in a wide variety of medical
situations. Charles Mraz, a beekeeper in Middlebury, Vermont who has
popularized bee venom therapy for the past 60 years, says that it is
reasonable to try bee venom therapy in any clinical situation where
nothing else works. However, there are four situations which are most
frequent:
1. Arthritis and other systemic inflammations. Bee venom therapy can be
useful in both rheumatoid and osteoarthritis, helping with both pain and
swelling. In the case of rheumatoid arthritis, rheumatoid nodules can
lessen in size. Other connective tissue diseases such as scleroderma
have been (anecdotally) helped by BVT. Even systemic inflammations not
related to joints, such as ulcerative colitis or even asthma, may
warrant a trial of bee venom. This is presumedly due to stimulation of
endogenous cortisol through the hypothalamus-pituitary-adrenal axis.
2. Acute and chronic injuries. Bursitis, tendonitis and other areas of
injury respond well to bee venom therapy. In this case, the effect is
probably a local anti- inflammatory effect, involving the humoral and
cellular immune responses to a foreign protein. Chronic back and neck
pain may respond, as can other aches and pains.
3. Scar tissue. Keloids and other scar tissue are broken down and
softened by the substances in the venom, and can flatten out and fade in
color. Internalscar tissue, such as adhesions from previous surgery, may
respond to treatment over the area.
4. Multiple Sclerosis. This use of bee venom is poorly understood, and
needs to be studied further. Recently, the MS Associat ion of America
awarded a grant to an immunologist, Dr. John Santilli, to prepare the
venom in extract form to study its effect on MS patients. Hundreds of
patients with MS currently seek out bee venom therapists and beekeepers.
The treatment is prol ongued and not for the squeamish, but the common
responses are increased stability, less fatigue, and less spasm. Learn
more about Bee Venom Therapy
American Apitherapy Society
Bee Venom Therapy Journal
The Apitherapy Reference Data Base
The Evolution of Bee Pollen
The development of every plant and animal on the planet was shaped by
evolution. Evolution is driven by gene mutations, or genetic accidents.
Most mutations cause detrimental changes that cause the plant or animal to
die. However, on very rare occasions, beneficial mutations occur, and
these are passed on to successive generations-as Nature selects for
stronger, more optimal individuals?or in popular terms 'survival of the
fittest'. Beneficial mutations allow plant and animals to develop a
competitive edge over similar plants in the battle for reproduction and
survival.
Here's an example: in the rainforest, there is a huge variety of
plants. In fact, there are so many plants that they battle each other for
space and sunlight. The trees that have evolved to grow the tallest, and
the fastest, out-compete the other trees in the race for sunlight. They
are the plants that win the battle for survival. However, this may be
temporary, because other plants are evolving to become more competitive
with the leaders. Evolution is an on-going competition.
In much the same way that rainforest trees compete for sunlight,
flowering plants compete with each other for the bees services. The
ability of a flowering plant to attract bees translates directly into
their reproductive success. If bees give a greater share of attention to a
certain species of plant, then that plant will propagate more and will
become the dominant plant in the area. While bees collect pollen from all
types of plants, they show preferences for certain types of pollen. The
pollen that is most attractive to bees, naturally, is pollen that provides
the best nutrients for their health. In this plant competition,
reproductive success is driven by the ability to evolve the most
nutritious pollen that will attract the most bees. Plants with lower
quality pollen are then driven to evolve higher quality pollen in order to
become more competitive for the bees attention.
150 million years of this evolutionary pressure has driven bee pollen
to become more and more nutritionally superior. The end product of this
process of natural selection is bee pollen with high intensity nutrition. Chemical
Analysis of Honeybee Pollen
Chemical Analysis of Honeybee Pollen Honeybee pollen and raw
honey are the only food on earth containing all 22 nutrients needed by
mankind for complete and perfect health.
Vitamins:
Provitamin A (carotenoids) 5-9 mg %
Vitamin B1 (thiamine) 9.2 micrograms %
Vitamin B2 (riboflavin)
Vitamin B3 (Niacin)
Vitamin B5 (panothenic acid)
Vitamin B6 (pyridoxine) 5 micrograms %
Vitamin B12 (cyamoco balamin)
Vitamin C (ascorbic acid)
Vitamin D - Vitamin E
Vitamin H (biotin)
Vitamin K. Choline. Inositol
Folic Acid, 5 micrograms %
Pantothenic acid 20-50 micrograms/gram
Rutin. 16 milligrams %
Rutin in beehive pollen 13%
Vitamin PP (nicotinicamide)
Minerals:
Calcium. 1 - 15% of ash
Phosphorus 1-20% of ash
Iron, 1-12% of ash
0.01-1.3% of fresh pollen
0.6-7.1 mg % of air dried
Copper 05-08% of ash
1.1-2.1 mg % of fresh
Potassium, 20-45% of ash
Magnesium, 1-12% of ash
Manganese, 1.4% of ash, 0.75 mg %
Silica, 2-10% of ash
Sulphur, 1% of ash
Sodium - Titanium-Zinc
Iodine - Chlorine
Boron-Molydbenum
Fatty Acids (Conifer Pollen)
Total list identified are:
Caproic (C-6) - Caprylic (C-8)
Capric (C-10) - Lauric (C-12)
Myristic (C-14) - Palmitic (C-16)
Palmitoleic (C-15) one double bond
Uncowa - Stearic (C-18)
Oleic (C-18) one double bond
Linoleic (C-18) two double bonds
Arachidic (C-20) - Stearic (C-22)
Limolenic (C-18 three double bonds)
Eicosanoic (C-20 one double bond)
Brucic (C-22 one double bond)
Pseudotduga dry pollen contains
0.76-0.89 % fatty acid. Major are:
Oleic, Palmitic, Linoleic,
Pinus dry pollen contains:
125-1.33% fatty acid based on
dry weight of pollen, major are:
Linolenic, Oleic - Stearic.
Enzymes & Co-enzymes:
Disstase
Phosphatase
Amylase
Cataiase
Saccharase
Diaphorase
Pectase
Cozymase
Cytochrome systems
Lactic dehydrogenase
Succinic dehydrogenase
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