I have big food processor sitting on my kitchen cabinet that makes
the purreeing a breeze. I cut vegetables in big pieces and steam
them all together in a big pot with some ground meat. I throw the
whole thing in the food processor, add salt, oils and press the
button... Et Voila! I prepare a load every day for my three year
old. His little brother does not have sensory issues but he still
prefers to eat his older brother purree.

At first, I felt that this purree thing was a calamity. But now I
see it as blessing: I can get my son to eat a lot of vegetables that
way, and introducing new things is easy, as I just blend it with
other things he likes. My son has a very restricted diet with no
grains or rice or nuts or dairy, and I don't think I would have been
able to implement it if he had not been eating only purrees.

Karin

--- In foodallergyautism@yahoogroups.com, "momtotwinsnmore"
<gillespies62599@...> wrote:
>
> My twins are 4 and still eat a pureed food diet. Is there anyone
else
> on here in this dilemna? They can only eat a short list of all
natural
> and organic foods due to food allergies but I have to puree it
every 3-
> 5 days. It's exhausting to say the least. Thanks so much.
> Michelle in PA
>