Final Call!

This is the last week to enter the
2005 Food for Thought Festival Recipe Contest
(Especially you kids out there... we want your recipes!) 

Deadline:  August 19th! 

WIN EXCITING PRIZES!
Grand Prize:  Three-day vacation to San Francisco,
including air fare and lodging for two and gourmet dinner at Nob Hill Café.
Donated by RP's Pasta of Madison!

Additional First prizes for each entry category include at least two of the following: 
  . Overnight stays at the Concourse and Arbor House;
  . Dinner for two at Harvest Restaurant;
  . $100 gift certificates to --
      Lombardino's Restaurant, Elegant Foods, Kessenich's, or  
      The Washington Hotel Culinary School or Restaurant;
  . One Year Slow Food Membership;
  . Original oil painting by Janus Galleries;
  . $50 gift certificates to --
      Orange Tree Imports, Wisconsinmade.com, Grape and Co.,
      or All Through the House in Stoughton.


2005 ENTRY CATEGORIES:
. Vibrant Vegetables: 
       Showcase the freshest vegetables from your garden, the CSA box,
       farmers' market, wild sources, or regional markets.
. Power Proteins:
       Sustainably produced proteins can make you strong. 
       Your recipes should include ingredients such as grass-fed meats,
       free-range chickens or eggs, organic chesses and tofu, etc.
. Endless Pasta-bilities: 
       Create a pasta sensation with delicious pasta ingredients.
       (Like from our grand prize sponsor, RP's Pasta!)
. Delectable Desserts: 
       Scrumptious desserts good for the body and the soul.
. Kids' Category:
       Children age 14 and under can enter recipes from any of the above categories.

Extra points will be given to recipes accompanied by a story, photo, or illustration
that tells us how this recipe incorporates your favorite fresh, regional, healthful
foods to encourage wellness.
 

For complete rules and entry form:
http://www.reapfoodgroup.org/FFTF2005/recipecontest.htm

                                                                               

This Recipe Contest brought to you by REAP Food Group
as part of the 2005 Food for Thought Festival.
                      
~Nourishing the links between land and table.~

               www.reapfoodgroup.org

 

Dawn Burgardt

Community Gardens Division VISTA

Community Action Coalition

1717 N. Stoughton Road

Madison, WI 53704

(608) 246-4730 x238

dburgardt@...

 

Visit the Community Food and Garden Network website!

http://www.cacscw.org/gardens/cfgn