Is this something that is on the label? I never really thought to
check the label on chicken. Would it be listed as fillers or
something else?

deb



--- In celiacspruedisease@yahoogroups.com, nancy cunningham
<nancunningham@y...> wrote:
> I watch out for the chicken breasts that are processed
> with fillers...........
>
>
>
>
> --- wildhairgrl52 <wildhairgrl52@y...> wrote:
> > Thanks for the replies. I appreciate it. I have
> > found by the
> > researching I've done so far that gluten is hidden
> > in so many things I
> > can't believe it! Even lipstick....sheesh! One
> > site had stated that
> > caramel coloring, which is in coke products, was a
> > no-no, as well as
> > artificial flavorings. It's really confusing. So
> > many sites with so
> > many different recommendations. One thing I read
> > that I thought was
> > very interesting was the fact that one molecule of
> > gluten is no less
> > harmful than 10,000. It said you couldn't even
> > toast your bread in
> > the same toaster that breads with gluten had been
> > toasted in...because
> > of cross contamination. It's all a little daunting.
> > The more I read,
> > the more depressed I'm getting, but I'll forge
> > onward....the
> > alternative is not acceptable.....and knowledge is
> > power, right? I
> > look forward to the support I will receive here, as
> > well as hopefully
> > give back. Now, on to dinner.....a chicken breast
> > grilled on the
> > George Foreman grill and a baked
> > potato...yum....good thing I love
> > those things!
> >
> > Peace,
> > Deb :-)
> >
> >
> > To unsubscribe from this group, send an email to:
> > celiacspruedisease-unsubscribe@yahoogroups.com
> >
> >
> >
> > Your use of Yahoo! Groups is subject to
> > http://docs.yahoo.com/info/terms/
> >
> >
>
>
> =====
> Peace in 2003!!!!Nancy & the Fluffer
>
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