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beginnerBEDROK · Body Ecology Diet Recovering Our Kids
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Messages 8140 - 8169 of 19708   Oldest  |  < Older  |  Newer >  |  Newest
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8140
Thanks Shannon. Awesome.I will try this. Your cookie recipe will surely work for me. Many a times, even I end up creating recipes. Not all of mine turn out...
sangeethapai
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Dec 1, 2006
2:21 pm
8141
Hi All, I have gathered that some of you all have been more organised and plan your YCK transfers in such a way that you get more batches than just 7...
sangeethapai
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Dec 1, 2006
2:21 pm
8142
What is the difference between Vitality Boost HA & Energy Boost 70? Has anyone used these products? What was your experience? Notice anything different? What...
healthy_pages
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Dec 1, 2006
3:34 pm
8143
Dan, They are fantastic liquid mineral supplements.The Energy Boost is a product made out of Vitality Boost. The Vitality Boost is a much more potent product...
Savvy Essence
octaviya
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Dec 1, 2006
5:59 pm
8144
Sangeetha, I have only been able to get 5 to 7 batches from my packets. Mostly because after this time period I am concerned about loosing potency. It is only...
Savvy Essence
octaviya
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Dec 1, 2006
6:14 pm
8145
Susan, I watched the movie clip, it made me cry! Thanks for sharing!! Jennifer [Non-text portions of this message have been removed]...
Savvy Essence
octaviya
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Dec 1, 2006
11:48 pm
8146
Thanks Jennifer. I too add more YCK to my next batch. I like the zing too. Daine mentioned that she makes a quart of YCK and uses the first batch just as a...
sangeethapai
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Dec 1, 2006
11:53 pm
8147
Hi Shannon & MJ, I didn't have much luck with the recipe from the book... I thought I would never eat CV, but now I love them... particularly the purple blend!...
staceylazzara
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Dec 2, 2006
9:25 pm
8148
This CV recipe looks delicious! Thanks For Sharing It! Jennifer [Non-text portions of this message have been removed]...
Savvy Essence
octaviya
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Dec 2, 2006
10:57 pm
8149
My son says the smell of coconut oil when I am cooking makes him sick. Are there any other good-quality oils I can use? I hear that olive oil isn't good as it...
Beth Mouser
mouser4983703
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Dec 4, 2006
10:50 pm
8150
Macademia nut oil is the only other one I know of that can handle high temperatures. -- Lalita ... [Non-text portions of this message have been removed]...
Lalita Karst
lalitakarst
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Dec 4, 2006
11:06 pm
8151
Beth, The palm oil is the best choice that I can think of for sauteing and pan frying. Perhaps you can work on adjusting to the taste of this new oil. I also...
Savvy Essence
octaviya
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Dec 5, 2006
12:11 am
8152
Beth, You could also try ghee. Ghee is real butter with the milk proteins removed. This fat is good for higher temperatures during cooking. Jennifer ...
Savvy Essence
octaviya
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Dec 5, 2006
12:18 am
8153
Thanks everyone for your responses. I didn't realize ghee was good for high temperatures and I have some so I will give it a go and try the Palm Oil and...
Beth Mouser
mouser4983703
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Dec 5, 2006
6:30 am
8154
... [Non-text portions of this message have been removed]...
Diane Farr
dianefarr111
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Dec 5, 2006
2:53 pm
8155
I don't think you lose potency. Let's look at it this way. first jar - drink down to two ounces and let's call this the 2nd generation, you drink it down to...
Diane Farr
dianefarr111
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Dec 5, 2006
3:25 pm
8156
Stacey, THANKS!!!! I'm excited about trying these recipes out! Also want to ask about kimchi - any thoughts on that as a cv? i turned my friend onto BED and...
bmjbolt1
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Dec 5, 2006
3:38 pm
8157
You can use xylitol. Do remember if you consume raw butter you can use a little honey to sweeten it; the minerals and fats nuetralizes the sugars. Example if...
Diane Farr
dianefarr111
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Dec 5, 2006
3:39 pm
8158
When we drink the quart down into two ounces I put it all in one jar and then use that jar to make more. I used to put masking tap on the lid and make a slash...
Diane Farr
dianefarr111
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Dec 5, 2006
3:45 pm
8159
Daine, How long can u keep the YCK ...I mean I know that milk kefir requires to be transfered within 3 days...does this apply to YCK too or would it be okay to...
sangeethapai
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Dec 5, 2006
3:54 pm
8160
How long can u keep the YCK ...I mean I know that milk kefir requires to be transfered within 3 days...does this apply to YCK too or would it be okay to...
sangeetha pai
sangeethapai
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Dec 5, 2006
3:56 pm
8161
How long can u keep the YCK ...I mean I know that milk kefir requires to be transfered within 3 days...does this apply to YCK too or would it be okay to...
sangeetha pai
sangeethapai
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Dec 5, 2006
4:01 pm
8162
The rule for this is dairy. I've heard of some using some that was more than a month old. It would be pretty vinegary to taste if it was this old but you could...
Diane Farr
dianefarr111
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Dec 5, 2006
4:10 pm
8163
Shannon...this is a great suggestion. Even me, the cutter and paster of the group often forgets the information I've put here. I'm always amazed of the wisdom...
Diane Farr
dianefarr111
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Dec 5, 2006
4:23 pm
8164
Hello everyone~ My name is Heather, I'm new to the group, I have been reading some emails and am not quite sure what some of the abbreviations stand for. I...
heatherkongas
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Dec 5, 2006
5:06 pm
8165
Unfortunately, my daughter really hates the taste/smell of coconut too. I have been wondering whether there are any coconut oils with a milder flavor that...
Elisa & Judd Sneirson
jsneirson
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Dec 5, 2006
10:06 pm
8166
I like Tropical Traditions. It does have an odor but I think the taste is mild in comparison to others that I've tried. DR ... From: Elisa & Judd Sneirson...
gdread@...
bizymom2004
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Dec 5, 2006
11:52 pm
8167
Donna, You sent me a wonderful pancake to make with Millet? I lost it? Can I have it again. It was with zuccinni too..Do you know of any cookie I can make...
Tamara Yapp
tsalamone46
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Dec 6, 2006
2:28 am
8168
DONNA, CAN YOU TELL ME, IF I MAKE UP SOME VITALITY GREEN IN ADVANCE IN THE REFIG. HOW LONG CAN THEY GO?...
Tamara Yapp
tsalamone46
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Dec 6, 2006
3:34 am
8169
I think kimchi is a great thing. It could get quite expensive once you start eating 1/4 -1/2 a cup with your meals. This is why it's nice to make your own....
staceylazzara
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Dec 6, 2006
3:55 am
Messages 8140 - 8169 of 19708   Oldest  |  < Older  |  Newer >  |  Newest
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