I recently placed an order with Katz Bakery. Unfortunately, when it arrived yesterday, I discovered that the challah and sliced challah were completely moldy!...
Hi! Funny you should mention this. I was trying to think of something cool I could make for Shabbat luncheon and had just gotten a tomato and some cukes from...
Welcome to the group. I have celiac and have been gluten free since mid-2004. I was trying to figure out from your email if you have a specific question. Are...
Hi, I'm new to this group. I was told many years ago that I was wheat sensitive. At that point, I couldn't be gluten free, as there were very few substitutes...
We find that we sometimes get two different responses, one positive, one negative, if we remove the item from its plastic wrapper or bottle and stick it in a...
Kim, I use muscle response testing to determine whether something is safe for my daughter. If you google muscle response testing, you'll find multiple sites ...
Does anyone know of a safe gum for kids allergic to nuts, dairy and egg? I know recalcident is from dairy, i am looking for something that does not use these...
Make that http://katzglutenfree.com From: Shelley Orenstein Sent: Wednesday, July 08, 2009 8:05 PM To: allergicjews@yahoogroups.com Subject: [allergicjews]...
I was at our local GF meeting last night. They had sample of bakery items. Everyone was wonderful, fron the honey cake, marble cake, rugaluh and chocolate...
Check this out... A blogger did some research into whether the food that vegan restaurants in LA were serving is really vegan and it turned out many tested...
This is a kosher cake product, fyi. City Baking LLC, Long island City, NY is recalling 781 individually wrapped City Baking brand Apple Crumb Cakes, because...
I've been seeing someone who specializes in food allergies. She said to rotate what you use every 4 to 5 days to avoid becoming allergic to that food. So if...
Cyndi, I am in a strictly kosher home, w/a 4 y.o. daughter who has had anaph. to egg and dairy. The house is completely free of things she is allergic to: ...
Hi Cyndi, You might like to subscribe to clanthompson.com It is a newsletter with a lot of good information. Also celiac.com has useful information on the...
Here is a No Soy - Soy Sauce Recipe 1/4 cup molasses (blackstrap is best) 1 cup water Sea Salt (adjust for your taste) Garlic Powder or Onion Powder (adjust...
We are gluten free and potato free. Cooking and baking from scratch is ultimately cheaper and better peace of mind. Tapioca flour, corn starch, and rice...
I've been on a celiac diet since 2004. I have some advice, because my house is free of gluten, soy, dairy, egg, processed sugar, peanuts, treif foods, usually...
I am new to this group. I joined because my 12 year old son has Eosinophilic Esophagitis. We are not quite sure yet all of the foods that give him symptoms,...
I recently started making quinoa, and we really like it. I saute some onion and garlic in olive oil, then add chicken broth and cook the quinoa in it. It's...
Hi! There is a place on the Internet to get frozen Gluten-Free food that is ready to cook. It might help when you are getting started going Gluten-free. It...
As with all things from Hashem, be thankful because it could always be worse. My kids and I cannot have eggs or gluten. My daughters are allergic to dairy, and...
My daughter is GF, so our house is GF with minor exceptions (my husband can't say goodbye to his pita). She only feels sorry for herself when there's...
I have never found a quinoa that I liked either but a friend of mine suggested that I buy the white pearly one that Whole Foods sells in a bag. That is...
I have a Zo and I program it for the short cycle and dark crust. It works fine now that I am using the Rapid Rise yeast. There is supposed to be yeast called...
vivian, Thank you for your response. The only thing that I am worried about is that all the settings have 2 rises, and you are unable to program the machine...
I thought that used in larger quantities, the agave might be imparting a distinct flavor to my GF Hamantaschen. However, a tablespoon or two, added to a sauce...
I think you'll probably need to experiment to find the best setting. I have a hand me down breadmaker, and found that the setting depended on the recipe to...
Wonder how using agave nectar would taste as the sweetner. My husband and I are not supposed to use white or brown sugar. Sandy ... I make the quinoa in my...
Here's an article that just went out to my local celiac support group. http://www.npr. org/templates/ story/story. php?storyId= 105322381 At the bottom there's...
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