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allergicjews · Jewish Cooking with Food Allergies
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336
Many of the recipes I have call for unflavored geletin, and one that is for Challah! I can't seem to find a source for this, anyone know of one?...
Olive
periwinklepe...
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Feb 20, 2008
7:18 am
335
I'm not sure who has seen this, but it was pointed out to me today and I thought I should pass it along. It's a website for frum celiacs:...
Lexi Light
spiceldl2000
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Jan 22, 2008
3:40 am
334
I think that Gluten Free Pantry brownie mix is nut free (according to their website) and is also gluten free. Rochelle...
Rochelle Hahn
hbrrbh
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Jan 20, 2008
10:45 pm
333
*Gluten Free Pumpkin Blondies from Cara's Cravings *4 tbsp butter, melted (use a parve margarine if you prefer) 1 cup brown sugar 1 egg 1/2 cup pumpkin puree ...
Brenda-Lee Olson
bat_chesed
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Jan 19, 2008
11:16 pm
332
Thank you. I wound up just making a quick bread for my kid to eat on Friday, but, hey, it was still my first venture into GF baking. I'll be doing this every...
afsvys
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Jan 19, 2008
10:30 pm
331
I would actually recommend just using the ABM to mix the dough and then bake the bread in the oven. Most ABMs are designed to stretch glutens and will have...
Brenda-Lee Olson
bat_chesed
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Jan 19, 2008
9:11 pm
330
Thank you so much!...
abpjung@...
warmsunsetinaz
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Jan 18, 2008
12:13 pm
329
... Hi Audrey - It's my recipe and unfortunately the only way I've made it is the way I published on the blog. I don't use bread machines. Some gluten-free...
ibenjamin816
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Jan 18, 2008
3:50 am
328
... Like most gluten-free breads, it is best warmed. For Shabbos you can put it above your slow cooker or in a warm oven if you leave your oven on. I don't...
ibenjamin816
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Jan 18, 2008
3:48 am
327
I've seen this recipe... has anyone tried making it in a bread machine? ... From: allergicjews@yahoogroups.com [mailto:allergicjews@yahoogroups.com] On Behalf...
Audrey
warmsunsetinaz
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Jan 18, 2008
3:04 am
326
Thanks! A couple quick questions: 1. Does it really need to be warmed the next day to be good? 2.. I have xanthan gum, not guar gum. Are they...
Annie Fox
afsvys
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Jan 18, 2008
3:02 am
325
Hi Annie, This recipe is gluten, nut, soy and sorghum free: http://glutenfreebay.blogspot.com/2007/09/gluten-free-challah-pareve-dairy-free.html It's...
ibenjamin816
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Jan 18, 2008
2:01 am
324
Hi all, I am new here and to gluten-free baking. I need to make a challah for my son tonight, and knew I'd seen recipes online before. But, now the only ones...
afsvys
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Jan 18, 2008
1:52 am
323
Celiac Disease You are here: About>Health>Celiac Disease Celiac Disease Health Celiac Disease Essentials What is Celiac Disease? Symptoms of Celiac Disease ...
adrienne weber
nannyaw2003
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Jan 10, 2008
5:34 am
322
you are so lucky to have these products. To me it sounds like gold. WE have one retail bakery gluten-free in Wisconsin, but not kosher. We do have a lovely...
adrienne weber
nannyaw2003
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Dec 29, 2007
5:37 pm
321
My subject line is only partly joking. When I was in Mo bracha on because it contains enough oat flour. I can't find anything online about the company...
I.T. Benjamin
ibenjamin816
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Dec 28, 2007
3:14 pm
320
I get the OU's update about newly certified products and was happy to see that some GF products are newly OU certified kosher, including a GF flour mix, pasta...
I.T. Benjamin
ibenjamin816
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Dec 25, 2007
4:28 pm
319
I just got e-mailed this survey, I'm not sure if it's from the Orthodox Union or (more likely) from a PR agency of some sort, but regardless, it's about what...
ibenjamin816
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Dec 17, 2007
3:55 am
318
Yes, thank you! ... goodies ... pizza, ... to ... not ... my ... say...
modelmama1
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Dec 15, 2007
3:48 am
317
Happy Monday! I had a chance to interview Executive Chef Jeffrey Brana of The Raleigh Hotel in Miami Beach about dining out with food allergies. He has food ...
Allergic Girl
sloane13
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Dec 10, 2007
10:27 pm
316
Thanks Adrienne for the warm Welcome-appreciate it. Looking forward to trying some new recipes. Eileen adrienne weber <aweber37@...> wrote: Welcome...
Eileen Fuller
eileenneptune
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Dec 7, 2007
5:29 am
315
Welcome Eileen, you will find that this group is great, especially ibenjamin816. He send the best recipes. I just discovered in the past 1-2 years that I am...
adrienne weber
nannyaw2003
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Dec 7, 2007
4:26 am
314
Hi- My name is Eileen and I was born and raised in NJ. I was born with CD-but way back then they thought you outgrew it. (lol) guess what-resurfaced when I was...
Eileen Fuller
eileenneptune
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Dec 7, 2007
1:54 am
313
The Manischewitz brand i bought made no references to traces of gluten. Just peanuts and tree nuts, i think. ... From: allergicjews@yahoogroups.com To:...
tamny@...
tfriedman13
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Dec 5, 2007
12:50 pm
312
I just posted a roundup of a bunch of my gluten-free chanukah recipes along with photographs, including recipes for a variety of latkes, GFCF sour cream...
ibenjamin816
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Dec 5, 2007
2:59 am
311
Also, the Nirvana brand gelt that they sell at Whole Foods (at least in the Boston area) are apparently gluten free. Rochelle...
Rochelle Hahn
hbrrbh
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Dec 4, 2007
2:08 pm
310
I haven't double checked this year yet, but last year the chocolate coins sold at Trader Joes did not contain ingredients from gluten. Rochelle...
Rochelle Hahn
hbrrbh
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Nov 30, 2007
3:28 pm
309
there are three kinds of gelt (milk and dark from two different companies) at www.allergygrocer.com I checked with Vermont Nut Free and they are not certified...
Brenda-Lee Olson
bat_chesed
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Nov 30, 2007
6:10 am
308
Has anyone found a Milk Chocolate Hanukkah Gelt that is GF? Elite is now labeled as "may contain traces of gluten." My kids will be devastated if there is...
Sara
sbw2270
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Nov 30, 2007
1:17 am
307
Is anyone out there familiar with Israeli labeling laws for gluten? If so, can you explain them to me. Do they test also for gluten in products that are...
Sara
sbw2270
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Nov 30, 2007
1:14 am
Messages 307 - 336 of 731   Newest  |  < Newer  |  Older >  |  Oldest
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