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allergicjews · Jewish Cooking with Food Allergies
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Messages 143 - 172 of 731   Newest  |  < Newer  |  Older >  |  Oldest
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172
... <inclusive. Adrienne You are so welcome, Adrienne. It's my pleasure Isaiah ... ...
ibenjamin816
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Apr 1, 2007
10:04 pm
171
What a labor of love. A million thank yous. This is so all inclusive. Adrienne ... From: Isaiah Tovah Benjamin To: allergicjews@yahoogroups.com Sent: Thursday,...
adrienne weber
nannyaw2003
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Mar 29, 2007
11:02 pm
170
We just returned from a trip to an area where we can get limited supplies. I carried some essentials, and two of your recipes: green goddess dressing and...
Qichong@...
aprimadonna2001
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Mar 29, 2007
6:53 pm
169
Hello friends, I just wanted to let you all know that I've published my Gluten-Free Passover Recipe Roundup 2007, a labor of love for my fellow gluten-free...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 29, 2007
5:43 pm
168
Welcome, Lisa! And thanks for the recipe - Sounds wonderful. Isaiah -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 29, 2007
7:55 am
167
Welcome, Lisa! And thanks for the recipe - Sounds wonderful. Isaiah -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
11:23 pm
166
Welcome, Lisa! And thanks for the recipe - Sounds wonderful. Isaiah -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
10:37 pm
165
Welcome, Lisa! And thanks for the recipe - Sounds wonderful. Isaiah -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
10:16 pm
164
Hello, I've been lurking and haven't introduced myself yet. I'm Lisa, a Celiac in Chicago. I started a gluten-free and vegetarian Yahoo! group - ...
Lisa Mandl
lisa_32370
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Mar 28, 2007
8:05 pm
163
Hello, I've been lurking and haven't introduced myself yet. I'm Lisa, a Celiac in Chicago. I started a gluten-free and vegetarian Yahoo! group - ...
Lisa Mandl
lisa_32370
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Mar 28, 2007
7:59 pm
162
You can order GF Hoo Lachmu flatbreads online now! http://www.parkeastkosher.com/default.cfm?categoryID=272&page=shoppingCart/addOrderItem I don't know how...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
4:17 am
161
I have put together a virtual cookbook of gluten-free Pesach recipes from RecipeZaar here: http://www.recipezaar.com/cookbook.php?bookid=112835 Hope this is...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
12:28 am
160
I have put together a virtual cookbook of gluten-free Pesach recipes from RecipeZaar here: http://www.recipezaar.com/cookbook.php?bookid=112835 Hope this is...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
12:24 am
159
Here you go, friends. See the links for photographs, notes about the ingredients (including kashrut issues) and/or to leave comments. GLUTEN-FREE POTATO...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
12:19 am
158
Thanks Adrienne, I appreciate the kind words. Chag sameach! -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 28, 2007
12:17 am
157
Dear Isaiah, I personally want to thank you for all your hard work and dedication. I am a new gluten free person. I am so appreciative for all you do. Happy...
adrienne weber
nannyaw2003
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Mar 28, 2007
12:04 am
156
Nope, they're from real ingredients. I hardly ever use mixes in my cooking, especially not in recipes that are going to be posted on my blog :) OK... back to...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 27, 2007
5:47 pm
155
Are these recipes from a box/mix? or using (REAL?) ingredients? I bought a kosher le pesach potato kneidlech mix, haven't made them yet... ideas?...
Shelley Serber
shelleyserber
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Mar 27, 2007
4:35 pm
154
Manda, They taste nothing alike, really. Potato kneidlach are light and fluffy and have a smooth texture, whereas faux matzo balls are more like what we call ...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 27, 2007
4:19 pm
153
Isaiah, Glad to hear of your success. Can't wait to see the recipes. Also, what was the difference in taste between the Faux Matzoh Balls and the potato...
Manda Kristal
mkris2000
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Mar 27, 2007
4:00 pm
152
Hey all, I'm happy to report that both of my Passover kneidlach (potato kneidlach and faux matzo balls) recipes that I tried tonight turned out well. I'll be...
Isaiah Tovah Benjamin
ibenjamin816
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Mar 27, 2007
3:27 am
151
Just to let those of you in the CA bay area know that Mollie Stone's in Palo Alto carries several gluten-free made-for-Passover desserts. They also have spelt...
vdolcourt
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Mar 24, 2007
4:36 am
150
Seder is at my sister's this year, and all of us contribute the various dishes. The menu, as I recall, is as follows: the usual Seder plate items, including...
Vivian Ballard
viviansballard
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Mar 21, 2007
10:43 pm
149
So, everyone, what is on your Pesach menu? Isaiah -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
ibenjamin816
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Mar 21, 2007
9:27 pm
148
You can make a Potato Knodel and drop it into the chicken broth just before you serve. If you heat the knodels in the soup, the soup gets thicker and more...
vdolcourt
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Mar 20, 2007
1:45 am
147
Hi all, Does anyone know of a good GF matzah ball recipe? Thanks! Lisa...
lipreadergalore
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Mar 18, 2007
12:20 am
146
My husband's family is Sephardic and never puts nuts in Charoset. My MIL makes it by cooking dates, raisins, apricots, and apples (Fuji usually) in a pressure...
Gina Levy
chere_gina
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Mar 14, 2007
3:56 pm
145
hi group, glad to jump in on this one. regarding a nut-free passover, basically I've never had charoset or any of the other nut-filled passover things and just...
Allergic Girl
sloane13
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Mar 13, 2007
6:20 pm
144
Thanks Brenda, that's very useful! ... -- Gluten-Free By The Bay http://glutenfreebay.blogspot.com...
Isaiah Benjamin
ibenjamin816
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Mar 13, 2007
4:14 pm
143
I hope this question isn't too broad for this group. I found a nut-free charoset recipe, but I was wondering how those with nut allergies deal with Pesach...
winterwitch99
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Mar 13, 2007
5:31 am
Messages 143 - 172 of 731   Newest  |  < Newer  |  Older >  |  Oldest
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