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allergicjews · Jewish Cooking with Food Allergies
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Messages 675 - 704 of 704   Oldest  |  < Older  |  Newer >  |  Newest
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675
Although there are indeed several companies which sell certified gluten-free oats (including Bob's Red Mills, Cream Hill Estates and Only Oats), many people...
Brenda-Lee Olson
bat_chesed
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Aug 31, 2009
11:49 pm
676
Ha Motzi is said for  bread made from the flour of wheat, barley, rye, oats or spelt- the 5 grains of Israel. According to my rabbi (Chabad), no need to...
claire fischman
claireknits
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Sep 1, 2009
3:09 pm
677
I had not considered Birkat. Hmm... I just called Star-K and spoke with a Rabbi. He said to only say HaMotzi on the five glutenous grains. Otherwise, say...
Denise Urich
artbuff71
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Sep 1, 2009
9:55 pm
678
Had no idea. Thanks for setting me straight. Sharon ... Although there are indeed several companies which sell certified gluten-free oats (including Bob's Red...
Sharon
evieray21
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Sep 1, 2009
11:06 pm
679
Hi all, I have been holding by not saying motzi and not doing birkas hamazon except when I eat challah that's made mostly of oat flour. Most celiacs, but...
glutenfreetovah
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Sep 1, 2009
11:38 pm
680
It's 14 years of learning the hard way for me Sharon. :-) I still find things that surprise me every day and I have four children who are also ...
Brenda-Lee Olson
bat_chesed
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Sep 1, 2009
11:39 pm
681
Ask another 10 rabbis for another 15 opinions! I'm always amazed at the wide range of opinions -- on any topic -- to be had. I double-checked with my husband...
Dena Page
denapage2002
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Sep 2, 2009
4:00 am
682
... => hand. Gluten-free by the bay blog has a lovely sorghum parve challah ... Thank you for your comment -- I went back to GF by the Bay and found their...
yaelaldrich
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Sep 3, 2009
5:34 pm
683
I am glad you found something that worked for you. Did you ever try using vegetable puree for the egg replacement? What I do is use jar of stage 1 baby food...
Brenda-Lee Olson
bat_chesed
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Sep 3, 2009
5:49 pm
684
BL, Is the veggie puree or chia seed/flaxseed instead of egg replacer? I might have to try that soon! Thanks again,Yael Aldrich To:...
Yael Aldrich
yaelaldrich
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Sep 3, 2009
6:38 pm
685
Yes, in place of other egg replacers. It's a great way to get added veg into the young people as well as making an excellent binder in place of eggs. BL...
Brenda-Lee Olson
bat_chesed
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Sep 3, 2009
10:51 pm
686
I have some all-purpose GF flour which I bought at Gluten Free Creations in Phoenix. I would like to make a challah with raisin for Yontif. Does anyone have...
gntlmanpharmer
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Sep 7, 2009
6:19 pm
687
I'm making regular RH challah for all my family, and present to friends. I'm still working to make a dough that pleases me for kreplach. Last Shabbat I made...
Liliana Wajnberg
lwajnberg
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Sep 7, 2009
6:51 pm
688
On my website, I've got an article with links to an assortment of gluten-free challah recipes (and to places that will ship ready-made GF challahs): ...
Nancy Ehrlich Lapid
nancylapid
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Sep 8, 2009
12:40 pm
689
I get DH pretty easily with gluten contamination. Does anyone have a gluten-free brand of organic tomato products, like sauce, diced tomatoes and sun dried...
Denise Urich
artbuff71
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Sep 11, 2009
5:13 am
690
Have you checked out Muir Glen, or Newman's Own...just wondering?...
sooz526
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Sep 11, 2009
12:44 pm
691
Muir Glen said they get calls everyday asking if they're GF, and that they do pass on all concerns and requests to the 'big wigs'.  Although they do not add...
Denise Urich
artbuff71
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Sep 11, 2009
8:45 pm
692
I made my TNT GF honey cake recipe this year, but my daughter can no longer have eggs, so I subbed flaxseed, and added 1/2 t baking pdr for each egg ( 3 eggs,...
j
juls_ks
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Sep 22, 2009
6:28 pm
693
You could try Elana's recipe with flax seeds instead of the two eggs and see what happens. I just read through the comments, but no one has substituted for...
Denise Urich
artbuff71
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Sep 22, 2009
7:22 pm
694
You could also sub a vegetable puree for the egg instead. I use pumpkin, winter squash or sweet potato. The easiest way is to use baby food, but you can make...
Brenda-Lee Olson
bat_chesed
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Sep 22, 2009
8:14 pm
695
... Shelley ... Just thought that I would pass this on to others. I use this flour exclusively. You can substitute cup for cup with any recipe. It really...
Shelley Orenstein
ornurse954
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Sep 22, 2009
11:42 pm
696
I don't cook without eggs, but is the egg substitute from ener-G egg free. I don't know anything about it. I used Nearly Normal flour this year for the first...
Shelley Orenstein
ornurse954
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Sep 22, 2009
11:45 pm
697
The Jules mix sounds good. Has anyone tried it for making challah?...
Judy Davis
jsdavis644
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Sep 23, 2009
1:22 am
698
The EnerG egg substitute (as well orgrans and Bob's) is egg-free but it is simply a combination of starch and baking powder. I find it much healthier to use...
Brenda-Lee Olson
bat_chesed
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Sep 23, 2009
4:47 pm
699
Jules has a recipe for making challah on her webpage. http://www.nearlynormalcooking.com/httpdocs/samples.htm It's even braidable. The one drawback is her...
Brenda-Lee Olson
bat_chesed
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Sep 23, 2009
4:50 pm
700
I have made 2 challahs with it. It is not as light as gluten challah, but not bad. Will continue to try other recipes with it. I used 2 different challah...
Shelley Orenstein
ornurse954
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Sep 23, 2009
4:52 pm
701
... Just thought that I would pass this on to others. I use this flour exclusively. You can substitute cup for cup with any recipe. It really works! I just...
adrienne weber
nannyaw2003
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Sep 23, 2009
5:49 pm
702
... *Braidable* GF challah?!? I'll be making this as soon as I can get my hands on some soy yogurt! Thank you thank you thank you! -- Hunger allows no choice...
Ailsa Ek
ailsaek
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Sep 23, 2009
5:59 pm
703
LinkedIn ... I'd like to add you to my professional network on LinkedIn. - Karen Accept Karen Fielder's invite: ...
Karen Fielder
karenandbran...
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Sep 27, 2009
11:22 am
704
Eh? On Sun, Sep 27, 2009 at 6:22 AM, Karen Fielder ... Eh? On Sun, Sep 27, 2009 at 6:22 AM, Karen Fielder < karenandbrandon@... > wrote:   LinkedIn ...
Batshua bat Yehonatan
batshua613
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Sep 27, 2009
11:25 am
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