Ted Hayes, a reporter for the Valley Banner in Elkton, wants to interview East-Rockingham producers and consumers of raw milk. Please call him at 298-9445....
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joanhulvey
Nov 7, 2009 4:48 pm
There are still a few spots available for our "Fresh" the movie event at Rust Library on Tuesday November 10th. It will be held in the large meeting room from...
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J
jlancaster1127
Dec 1, 2009 5:07 pm
Does anyone have a suggestion for a substitute for All Bran ceral or 100% Bran? I have a muffin recipe (the one you make a quantity of and keep in the...
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J
jlancaster1127
Dec 14, 2009 9:31 pm
Does anyone know a current source for local raw honey and what I should expect to pay? thanks, Julie...
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Keisha
keisharsq
Dec 16, 2009 1:31 pm
You can get raw honey at Kate's in Harrisonburg. It's been awhile since I picked it up so I don't recall how much it was per quart. Also, the people that sell...
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joanhulvey
Jan 1, 2010 6:14 pm
Found these on the Discussing NT yahoo group. I have Rami Nagel's book and was always curious about his daughter's progress since changing her diet. This post...
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joanhulvey
Jan 1, 2010 6:23 pm
Just remember that "raw" in Virginia can be on the label even if heat is used to extract it. Has anyone asked the folks in Singers Glen how the honey is...
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joanhulvey
Jan 5, 2010 3:47 pm
WAPF groups can schedule their local meetings on http://www.meetup.com/WholeNutrition/ If you don't mind traveling north, you might want to attend some....
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joanhulvey
Jan 5, 2010 5:53 pm
Inger and Stuart Brown in New Market sell raw honey from wild flowers with no pesticides, etc., for $7.00 per pound. It's called Pure and Simple Farm,...
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Sonya Shaver
grantmom429
Jan 12, 2010 10:55 am
Hi everyone! The "raw" honey question is always on my mind also. Â I have never found any truly raw honey available locally. Â I asked the folks from Singers...
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lovefostering
Jan 14, 2010 8:38 pm
Born March 26, 2009 and ready to bred or eat. She is about 3/4 boer and meaty. Has been pastured supplemented with hay and kelp and organic minerals free...
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joanhulvey
Jan 28, 2010 7:55 am
From Anji Sandage, Founder of the Raw Milk facebook page: I am trying to connect with people who are interested in the issue of raw milk. I have had to buy...
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joanhulvey
Jan 31, 2010 10:52 pm
(Forward from Kim Knoch) Hi WAPF chapter leaders... I wanted to send you a note to let you know of my new blog based on Nourishing Traditions by Sally Fallon...
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joanhulvey
Feb 3, 2010 3:55 pm
From Anita Mason www.briarpatchfarm.weebly.com (540)570-0542 petjunky@... I just wanted to send a quick email and let you know that I have joined with...
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joanhulvey
Feb 8, 2010 1:36 pm
Maria Ambrose, 540-740-4669, has plenty of lamb tallow (frozen) available for cooking or for making soap. I bought lamb from her - it was delicious! Maria is...
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joanhulvey
Feb 9, 2010 2:02 pm
The book tells you why this approach works at healing the gut, which then allows the body to heal itself of many ailments -- including CANCER says Dr. Tom...
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joanhulvey
Feb 9, 2010 2:30 pm
According to Lakota (Sioux) Indian Luther Standing Bear, who as a child lived before reservations according to their traditional ways, a small piece of raw ...
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lovefostering
Feb 9, 2010 2:37 pm
I don't know how many of you out there feed your own livestock but here is a link that I have found about sprouting grains for your goats and what proportions...
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Geno L
jlancaster1127
Feb 9, 2010 11:00 pm
Would you have a link (or a source) for this Sally Fallon article you refered to? thanks, Julie Lancaster ...
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joanhulvey
Feb 10, 2010 12:40 am
Julie, the link below will take you to an article "100 Years Before Weston Price" - Sally's comments are in a sidebar, so search for "ADVICE FOR TODAY'S...
Local Food Slide Show and Sign Up Party Wednesday, March 3 at 7 pm Clementine Cafe Raffle, Appetizers & Cash Bar Meet new members and sign up for the 2010...
Found this gem on youtube and shared it with the chapter leaders. It's Dr. Price himself talking: http://bit.ly/dmhUYz Sally Fallon's comment: I LOVE the part...
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joanhulvey
Feb 21, 2010 3:49 pm
http://thepauperedchef.com/2009/11/how-to-make-paneer.html Delicious! A refreshing use for the leftover whey is an "orange julius" - Blend one cup whey with...
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lovefostering
Mar 1, 2010 2:34 am
I would love to hear from those who sprout grains for livestock. Is there anyone out there that does or has done it in the past? Thanks, Karen...
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joanhulvey
Mar 2, 2010 1:45 pm
Karen, I forwarded your message to the chapter leaders group and so far got 2 replies: I have done this for both chickens and goats. However, I got to the...
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KAREN BEACHY
lovefostering
Mar 2, 2010 2:04 pm
Thanks so much for forwarding it. I have started it and also found someone that does herbs to mix with my kelp for minerals so I don't need to use dolomite...
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joanhulvey
Mar 4, 2010 2:40 pm
Thanks for the tip Karen. I'll pass it on. Meanwhile, here's another reply to your original question: I have sprouted grains for years now - use them with...
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joanhulvey
Mar 4, 2010 2:51 pm
Which product(s) do you order? She has several on the website. Thanks!...
