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Re: GF diet is not nutritious??   Message List  
Reply | Forward Message #11862 of 12104 |
Re: [USASillyYaks] GF diet is not nutritious??



Well, wheat products are enriched, but I don't see why you can't take a vitamin to get the same results, not that I think wheat flour offers much in the way of vitamins. Many grain products, cereals etc are enriched after they strip everything from the wheat in the refining process.
I find my gluten free diet to be very nutritious. It is not high in fats per say, Maybe you think it is because the gluten free breads are so dry, (I at least)  have to add twice as much butter or mayonnaise to a piece of bread!
On the subject of vitamins and nutrition, many celiacs also suffer from pernicious anemia, a  B vitamin deficency but that is not caused by the diet, but by the progression of the disease, and requires B vitamin injections or sublingual supplementation.

Kristina



--- On Mon, 1/5/09, Amy Feistel <amy.feistel@...> wrote:
From: Amy Feistel <amy.feistel@...>
Subject: Re: [USASillyYaks] GF diet is not nutritious??
To:
Cc: USASillyYaks@yahoogroups.com
Date: Monday, January 5, 2009, 8:01 AM

Keith,

I don't even know where to begin! How is GF food not nutritious?

The only starches in my diet are rice and potatoes. I eat one serving
of a starch with lunch or dinner, sometimes both.
Where are the fats coming from? I eat real butter and whole sour cream
and yogurt b/c I choose to do so, not b/c it's required by a gluten free
diet.
I rarely have sugar (no sodas or cookies or desserts).
I eat fresh, whole vegetables and meats. I rarely eat anything that is
processed.
...and, my diet is that different from all the other celiacs that I know.

What are you eating? What is your favorite meal and why can't you eat
it now? Perhaps what you really mean is that you're looking forward to
being able to forget about your diet and not think about the food you
put into your mouth.
Being gluten-free requires thoughtfulness and vigilance but it is not a
curse nor is it an unhealthy diet. In fact, there are significant
medical studies that indicate the gluten-free diet has positive impacts
not only for celiacs but also for those with Type 1 diabetes and AD/HD.

???

Amy

Amy Feistel | http://thats-what-rallygirl-said.blogspot.com/



USASillyYaks@yahoogroups.com wrote:
> 1. Happy New Year and some decent research being done!
> Posted by: "Keith MacFarland" keith3196@... keith3196
> Date: Sun Jan 4, 2009 6:36 am ((PST))
>
> Apparently Dr. Anderson in Australia (Nexpep) is starting Phase 1
> clinical trials early 2009 on a vaccine for Celiac Disease. Every
> indication is that this will work on 80% of Celiacs worldwide.
>
> If this is true, in 3 to 5 years the majority of us (fingers crossed I
> and my family are in the 80%) will be drinking a real beer and having
> our favorite meals again!
>
> Though GF food has gotten better, it hasn't gotten much cheaper and it
> still isn't very nutritious either - high in fats, sugars and
starches.
>
> So this might be the "hope" we have been waiting for?
>
> In any case if you haven't read about it this will be your heads up to
> start reading on the vaccine....
>
> Keith

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Tue Jan 6, 2009 5:22 pm

lavenderandsage
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Message #11862 of 12104 |
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Keith, I don't even know where to begin! How is GF food not nutritious? The only starches in my diet are rice and potatoes. I eat one serving of a starch...
Amy Feistel
amyfeistel
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Jan 6, 2009
12:53 pm

Well, wheat products are enriched, but I don't see why you can't take a vitamin to get the same results, not that I think wheat flour offers much in the way of...
Kristina Raza
lavenderandsage
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Jan 7, 2009
12:23 am

Amy - read the ingredients for most GF replacement foods.. most are high in fats, sugars, etc.. Can you eat healthy on this diet? YES, but it would be foods...
Keith MacFarland
keith3196
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Jan 10, 2009
2:23 am
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