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New England Clam Chowder GF and CF   Message List  
Reply | Forward Message #10649 of 12109 |
Re: [USASillyYaks] Bakery on Main on sale at WF

Thanks for the heads up, Jen. I LOVE Bakery on Main granola!
Bunnie



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Sun Dec 2, 2007 4:08 pm

hmmmmnbird
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Message #10649 of 12109 |
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If anyone who is GF and CF was missing chowder this recipe has passed with flying colors by the family members not GF and CF. We perfected it yesterday. Just...
Sue Guetter
sue57709
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Nov 29, 2007
7:49 pm

I have been waiting for this recipe...thanks!!!! Does it matter if I use potato milk or just a milk substitute? Wish I had time to make it this weekend but it...
Karen Tressler
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Nov 30, 2007
3:16 pm

Karen - Any NON-DAIRY milk substitue will do. I can't use dairy, but friends who can tell me boiling dairy milk is yucky. But you do need the potato buds to...
Sue Guetter
sue57709
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Nov 30, 2007
11:36 pm

Thanks Sue! I am definitely going to try this....now to be home long enough to cook it up.... kt Sue Guetter <sue57709@...> wrote: Karen - Any NON-DAIRY...
Karen Tressler
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Dec 1, 2007
9:03 pm

Another sale alert: Bakery on Main gluten free granola is on sale at whole foods until Dec 11. It's normally about $7 and it's on sale for $4.49. Very good...
Caillean Caillean
caillean127
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Dec 2, 2007
3:03 pm

Thanks for the heads up, Jen. I LOVE Bakery on Main granola! Bunnie ... Get easy, one-click access to your favorites. Make Yahoo! your homepage....
Bunnie
hmmmmnbird
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Dec 2, 2007
10:04 pm

Couldn't find potato buds so I got some instant potato flakes. Will they do? Sue Guetter <sue57709@...> wrote: Karen - Any NON-DAIRY milk...
Karen Tressler
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Dec 4, 2007
10:39 pm

You can just add some mashed potatoes. I saw it on a cooking show, and I've done this for leek soup that is sort of like chowder, I'd just make an extra potato...
Caillean Caillean
caillean127
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Dec 5, 2007
2:45 am

Thanks Jen! I wondered about that. I picked up some potato flakes but after they're gone will use the mashed potatos as they are something I might have on...
Karen Tressler
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Dec 5, 2007
12:29 pm

Karen - It doesn't take too long, I think once I had all the ingredients it only took maybe an hour to nour and change start to finish. I really like using...
Sue Guetter
sue57709
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Dec 2, 2007
3:03 pm

Thanks Sue. I'm in the middle of a major fund raising push for a non profit I founded with friends. When it's all over I'm going to sleep long and late and...
Karen Tressler
kartrss
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Dec 2, 2007
10:11 pm

Karen - Yes, they should be fine. -Sue ... From: Karen Tressler <kartrss@...> To: USASillyYaks@yahoogroups.com Sent: Tuesday, December 4, 2007 12:09:01...
Sue Guetter
sue57709
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Dec 5, 2007
2:47 am

Getting closer to being able to do this. :) Been eating out of the freezer and salads a lot. Thanks for answering the questions. :) kt Sue Guetter...
Karen Tressler
kartrss
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Dec 5, 2007
12:28 pm
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