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Microbial_Nutrition · Fermented Foods, Probiotics, Gut Health.
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Messages 3306 - 3335 of 11484   Oldest  |  < Older  |  Newer >  |  Newest
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3306
Why did you decide to ignore the rumors? Did you perhaps come to some definitive conclusion regarding the benefit to the naysayers of discrediting GSE? ...
cronzen
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Jul 1, 2005
12:47 pm
3307
Down, t-girl, down. I just broke my plastic habit. Had it bad, too. I loved every little stack-it, twirl-it, snap-it, click-it, new fangled gizmo they’ve...
Sharon Ericson
notmyown_1cor6
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Jul 1, 2005
12:58 pm
3308
... Hi Erin, Well, I tend not to make big changes in our lives based on reports, hear say, etc. Especially with something that has such a good track record. ...
mckdlee
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Jul 1, 2005
1:12 pm
3309
... Hi Lark, I would always use the best quality milk I could find and afford. Any kefir is better than no kefir, IMO. If you can't find raw milk, at least...
mckdlee
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Jul 1, 2005
1:25 pm
3310
Hello All I did not see this message posted, please forgive if this is a repeat for you, but just in case I am going to resend. Thanks. Tomorrow will be my...
Kathy Stockdale
whoismyfarmer
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Jul 1, 2005
2:12 pm
3311
Dear Debby and group; Thank you for the info on kefir. Actually, there is a Holstein dairy about 3 or 4 miles up the road. I haven't ever stopped there, but...
Kim Miller
londislandsu...
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Jul 1, 2005
2:17 pm
3312
You can use skim milk but the kefir just turns to curds and whey really fast - fine if you want that, but not the creamy addictive stuff. I find that 2% milk...
Connie Hampton
connie53us
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Jul 1, 2005
3:15 pm
3313
Hi, group! You have me curious, what is a reliable source for kefir grains on the internet? I do not live near a health food store. I am mostly concerned...
Kim Miller
londislandsu...
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Jul 1, 2005
4:45 pm
3314
Connie: I had very tasty kefir from canned coconut milk and it didn't have a tinny taste at all! I do know what you mean about the cream lumps! takes a lot...
Vona Marengo
tiellover3001
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Jul 1, 2005
5:13 pm
3315
[Debbie] Well, even if kefir only has 5 to 10, it's still more than yogurt has. [MikeP] Yes, that's a key point. The synergy of just a few different types of...
Michael Anton Parker
michaelanton...
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Jul 1, 2005
6:08 pm
3316
[Lark] I do have a question about kefir, do you need raw milk (either goat or cow) milk? I suppose the purists would only use raw. I don't believe I've ever...
Michael Anton Parker
michaelanton...
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Jul 1, 2005
6:11 pm
3317
I'm new to the group and to fermented foods. I had gastric bypass two years ago and have been trying to normalized my life every since. One of the things they...
rivkarut2004
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Jul 1, 2005
6:53 pm
3318
... [BruceS] Hi Mike, one thing about skim milk, I think it was Linda Pugh that made the point that skim milk usually/sometimes has dry milk powder added to it...
Bruce Stordock
trackdogus
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Jul 1, 2005
7:53 pm
3319
Welcome to the group! where do you live, "riv" Some one on the list will probably share grains with you!! Vona http://photos.yahoo.com/tiellover3001 ...
Vona Marengo
tiellover3001
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Jul 1, 2005
7:54 pm
3320
Hi Bruse, Mike and anyone else! I have some raw milk, refridgerated but is going a bit sour and the cream tasted a tad bitter to me! Question!??? can I still...
Vona Marengo
tiellover3001
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Jul 1, 2005
7:59 pm
3321
Did do spell check! BRUCE! ... -- Vona http://photos.yahoo.com/tiellover3001 Worcester MA USA Got Limu????? www.vr.originallimu.com 3000 year old secret for...
Vona Marengo
tiellover3001
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Jul 1, 2005
8:01 pm
3322
How do you Kefir Coconut Milk? I mean, how much coconut milk to how many grains, how long do you Kefir? What are the benefits of Kefiring coconut milk? Thanks...
~Shelley~
wannaeatmoreraw
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Jul 1, 2005
8:22 pm
3323
Shelly: I just dumped what was in the can into the container, added a few grains, put it in a dark place and left it for somewhere around 48 hours and it was...
Vona Marengo
tiellover3001
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Jul 1, 2005
8:27 pm
3324
... And there is another aspect to this: WHY does the lab kefir "diminish in quality" and real kefir does not? The answer probably has to do with the grains:...
Heidi Schuppenhauer
heidis13
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Jul 1, 2005
9:03 pm
3325
Dear Group; Thank you for all the information, especially mike's thorough product description. Yeast seems to be one of the not-so-secret ingredients, is it...
Kim Miller
londislandsu...
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Jul 1, 2005
9:05 pm
3326
Hi, Lark. I have been reading your recent posts and wondered if you know anything about Sugar Glider nutrition. There is a lot of debate among sugar glider...
Mary Hosbrough
snicketmom
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Jul 1, 2005
9:21 pm
3327
Heidi: I like that answer!!!!! Vona ... -- Vona http://photos.yahoo.com/tiellover3001 Worcester MA USA Got Limu????? www.vr.originallimu.com 3000 year old...
Vona Marengo
tiellover3001
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Jul 1, 2005
9:23 pm
3328
Lark: i make fruit smoothies out of my kefir anything on hand and if nothing fresh in goes the pineapple in its own juice! Yum! If it is too tart a bit of...
Vona Marengo
tiellover3001
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Jul 1, 2005
9:26 pm
3329
[Vona] I have some raw milk, refridgerated but is going a bit sour and the cream tasted a tad bitter to me! Question!??? can I still kefir it? Hope so it was...
Michael Anton Parker
michaelanton...
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Jul 1, 2005
9:36 pm
3330
... questions>>>>>> Well.......... I think accepting questions is a very gracious thing to do. But questions that seek clarification about information an...
Robin Reese
mydogisdewey
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Jul 1, 2005
9:36 pm
3331
MIchael: I thought about that but the last time I ate clabbered milk I had stomach pains and gas just as if i were lactose intolerant! sort of scared me!!! I...
Vona Marengo
tiellover3001
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Jul 1, 2005
9:44 pm
3332
Robin: Maybe others are like me they don't know the answer to that question!!!! i keep checking to see if you get an answer! LOl ... -- Vona ...
Vona Marengo
tiellover3001
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Jul 1, 2005
9:47 pm
3333
... A very interesting avenue of investigation Heidi. I have an old book that is concerned with the genetics of bacteria and their phages. You would probably...
Bruce Stordock
trackdogus
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Jul 1, 2005
10:08 pm
3334
... Lol, funny thing is Lark, many people comment on the "addictive" quality of kefir. I can attest that it has a compelling quality of it's own. Bruce...
Bruce Stordock
trackdogus
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Jul 1, 2005
10:17 pm
3335
... I usually prefer to spin my kefir for a few seconds in the blender before I drink it. I don't care for the lumpy texture either. Bruce...
Bruce Stordock
trackdogus
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Jul 1, 2005
10:31 pm
Messages 3306 - 3335 of 11484   Oldest  |  < Older  |  Newer >  |  Newest
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