-Chicken Pillard: Take a boneless, skinless chicken breast. Pound breast thin (to about 3/8"-1/2") between two layers of plastic wrap or wax paper. Heat a...
LACINATO KALE AND LEEK FLAN (Cavolo Arricciato e Sformato Di Porri) Although cavolo nero (a.k.a. Tuscan kale, lacinato kale, or dinosaur kale) is what Roman...
The February 10 edition of Woman's World has an "Atkins Friendly" chocolate cream pie I thought you might want to try. It has 14g net carbs/serving. I will...
Swiss Cheese Cobb Salad Here's a twist on the usual Cobb Salad, making it feel more like Summer! 1 (10-ounce) bag (6 cups) mixed salad greens 1/4 pound Swiss...
Moon Cake crust: 1 c. water 1/2 c. butter 2/3 c. Atkins bake mix 4 eggs Bring water and butter to boil. Add bake mix (all at once). Stir until mixture...
Dave's Homemade Ice Cream Diary From: "Dave Edson" Newsgroups: alt.support.diet.low-carb Okay, I have been experimenting with making ice cream at home for a ...
Desiree’s Flax Almond Muffins 4 T flax seed, ground to a meal 2 scoops protein powder 2 T ground almonds 3 T sour cream 3 T melted butter 1 T cream 3/4 t...
Quick Danish Pastry Ingredients: 1 Carb-lite hamburger bun (Bread of Life Bakery) Cream cheese Splenda for cooking (any sweetener of choice, including...
Terry's Cilantro Cream Chicken 1.9 carbs per serving 4 chicken breasts 3 oz. pkg. cream cheese 3/4 cup heavy whipping cream 1 juice of 1 lime (Vered: I used...
Fish Fillets With Pecans From: Diana Bauer 2 pounds white fish fillets salt and pepper to taste juice of 1/2 lemon 1/2 cup butter 1/2 cup coarsely chopped...
Roasted Asparagus 1 1/2 lbs. asparagus 2 Tbsp. olive oil Salt and Pepper Preheat oven 400 degrees. Rinse, snap off tough ends, and pat dry asparagus. Line a...
Mock Oatmeal 1/4 c. TVP 3 tbsp. flax meal.(I used the flax-o-meal cereal I had in the house) 1/4-1/3 c. water pinch of salt Nuke for 1.5 minutes (1 minute...
Scalloped Cauliflower Source: Based on recipe from low carb luxury web site, Makes 6 servings 1 large head fresh cauliflower 1 cup finely shredded cheddar...
Pine Nut and Parsley Salad By Karen Barnaby Makes approximately 4 cups This salad can be served with a handful of crumbled feta cheese on top. · 1/2 cup...
CABBAGE AND SOUR CREAM (FROM FATKAT) 3 TBSP. BUTTER 1 SMALL HEAD CABBAGE, SHREDDED 1 SMALL ONION, MINCED 1/2 TSP. SALT 1/4 TSP. PAPRIKA 1 C. SOUR CREAM IN A...