Tee's Creamy Italian Chicken 2-3 lbs. chicken pieces of your choice (with or without bone and skin, your preference, about 2 lbs boneless skinless or 3 lbs...
PASTA SQUASHTA USE TWO ZUCCHINI OR YELLOW SQUASH PER SERVING. DON'T TRIM OFF THE ENDS, YOU WILL NEED THEM TO HOLD ON TO. USING A VEGETABLE PEELER, PEEL A LONG...
Mock Apple Crisp Ingredients: Approx 16 oz diced zucchini * 3 cups sugar-free apple cider mix (This means 1 pkt of the dry mix made with water to be 3 cups ...
Broccoli Casserole From: Colleenof6: cook 2 to 3 heads fresh Broccoli just until tender or 2 bags frozen mix in bowl 1c. may., 3 eggs, 1 C. shredded Ched....
Steamed Green Beans with Lemon Vinaigrette Ingredients: 1-1/4 lb. green beans, trimmed and rinsed 3 Tablespoons fresh lemon juice 2 Tablespoons mayonnaise or...
Jerk Chicken Wings Recipe Courtesy of Leonard Thomas, author of Cooking with the Chicken Man 3 pounds chicken wings (18 wings), disjointed 2 heaping...
Cream of Celery Soup Note from Cheri: The secret to this classic, creamy soup is to thoroughly cook the celery before pureeing to avoid any stringiness that...
CHEF SALAD ROLL-UPS 4 LARGE LETTUCE LEAVES (I LIKE ROMAINE) 4 SLICES ROAST BEEF 4 SLICES HAM 2 SLICES SWISS CHEESE, CUT IN HALF ITALIAN DRESSING LAYER EACH...
PINWHEELS ~ FINGER FOOD FOR PARTIES OR LUNCHES THIS IS A VERY FLEXIBLE RECIPE, AND IS A GREAT THING FOR KIDS ON LOW-CARB DIET, FOR THEIR SCHOOL LUNCH IN LIEU...
TURKEY WRAPS TAKE ONE THICK OR TWO THIN SLICES OF DELI TURKEY BREAST. MAKE A FILLING, SUCH AS EGG SALAD, TUNA SALAD, ETC. SPICE IT WELL, AS THE MEAT TENDS TO...
Nutty Meatballs <A HREF="http://www.atkins.com/">http://www.atkins.com/</A> A favorite from the Atkins recipe archives. Weve only changed the method: these...
CHEDDAR & BACON LOG Form this cheese and bacon mixture into either a log or a ball for an easy appetizer during the holidays. Preparation 15 min. Chilling...
Baked Stuffed Mushrooms with Sausage and Mozzarella From The Atkins web site: These savory melt-in-your-mouth morsels are irresistible-especially for mushroom...