$250.00 CHOCOLATE CHIP COOKIES
- Cream-
1/2 cup butter
1 cup splenda
1 1/2 tsp molasses
- Add-
1 egg
1/2 tsp vanilla
- In Separate Bowl mix
1 cup soy protein Isolate -- or whey
I used Designer Whey French Vanilla
1/2 cup oat bran -- flour
1/4 tsp salt
1/2 tsp baking soda
1/2 tsp baking powder
- Add:-
6 oz zero carb chocolate chips -- 185gr
1/2 cup butter -- melted
2 oz zero carb chocolate bar -- 60gr melted
3/4 cup chopped nuts (optional)
Mix creamed and dry ingredients together.
Place dough, shaped in golf ball size, on un greased cookie sheet approximately 2" 50mm apart.
Bake at 375°F-190°C degrees for 7 - 8 minutes.
Makes approximately 36.
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Per Serving (excluding unknown items): 102 Calories; 10g Fat (82.2% calories from fat); 2g Protein; 4g Carbohydrate; 1g Dietary Fiber; 19mg Cholesterol; 94mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 2 Fat; 0 Other Carbohydrates