Thanks Suzanne, I will add these to our safe list. Cheryl ... _________________________________________________________________ Can you find the hidden...
Looking from more fiber in your diet? Brookfarm, an Austrialian company, sent me a few packages of their gluten free Macadamia Muesli. Just tried it and I...
Just got back from a month in Europe... Before I left, I had asked the group about eating gluten-free... I got this note: Someone recently told me about a...
I carry 'I Can Eat It/Valpiform' breads, muffins, cookies & crackers at my store: Sophie's Produce 8950 W. Olympic Blvd. #103 Beverly Hills, Ca 90211 ...
If you live in the valley, you can find The Sensitive Baker goods at my store too. We also have an entire gluten-free menu of entrees and sides that we create,...
Does anyone know the best source for ordering salba flour? Also, could anyone recommend the best flour to use in place of gluten flour to make gnocchi? Thanks,...
Claudia, I did get mine from Salba USA, but there is better pricing elsewhere. I remember seeing it being sold out of Arizona in bags for a better price....
Waiter, Please Hold the Wheat Symptoms can be baffling at first. But once doctors diagnose celiac disease, patients can take advantage of a growing array of...
Claudia pointed out some interesting facts she learned about the differences between Salba and Chia. I thought I'd share them with you. Thanks Claudia....
Hi all, I've been GF 5 years this month, and have lived in LA the whole time. I rarely eat out, as I am extremely sensitive to cross contamination. Pretty much...
Molly, Do you have a Triumph Dining Card. That will make it simple for you. Does Callendars have a menu on the website? Suzanne ... [Non-text portions of...
You've glutened yourself? Is there anything (e.g. drinking water or milk) that helps aleviate your symptoms or makes them pass more quickly? Sorry if this has...
I've never found anything that makes symptoms pass more quickly. If it's out there, I'd love to know about it. For thirst, I drink Pedialyte. For head pain, I...
Boy, I wish there were something to do after eating gluten. I suffer for days until the symptoms gradually subside. I can't wait to read the responses! ...
Please join us for a gluten-free spaghetti dinner, Sunday, October 28th at my home. Details on the attached flyer. Please note that it is a CDF members only...
This is the spaghetti dinner flyer. We are planning a big turn-out. Hope to see you there. Suzanne [Non-text portions of this message have been removed]...
Hello, This email message is a notification to let you know that a file has been uploaded to the Files area of the Los_Angeles_Celiac group. File :...
Los_Angeles_Celiac@ya...
Sep 21, 2007 2:57 am
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http://surlatable.turnstilesystems.com/ProgramDetail.aspx/2771017 Eugenie Mason, Sandee Heirs associate at The Sensitive Baker, will be teaching a gluten-free...
Hi, I'm taking a journalism class at SMC and am writing an article for the class on living with celiac disease. (I was diagnosed in 2003 and have been part of...
Positive: +1) Much more aware that everything I put into my body affects my overall health. Entire family's diet is more healthy. +2) Eat more fruits and...
i second what someone said about having a drink - though this may not be the best way to cope, i do find that when i'm not feeling well, or after i've been...
Yes, there is a positive side to having Celiac Disease and I've been touting it for years. I answered a similar question five years ago for an article in...
Hi All, Do most Celiacs feel ill after eating a small or modest amount of gluten? I was under the impression that you might not sense any problem at all yet...
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