Jim, I noticed that all meals served are raw. do you know if any animal foods are included in the meals? ... course that is reasonably priced for your very own...
Hi, He uses yogurt & other ferments I believe. There are raw meat eaters around if you are interested. Well done is better than well said..., Jim Igo ... ...
Hi, Not only can fasting save your life but something like IBS is unheard of after a properly conducted fast. Well done is better than well said..., Jim Igo ...
Is he a raw vegan? An all raw diet is fine with me if it includes some animal products, like raw meat, raw eggs and/or raw dairy. ... interested. ... online...
Hi, I am aware that he uses raw dairy in the form of yogurt ferments. You will have to email Dr Fielder for more specifics on eggs & other meat products. ...
Hello everyone, I emailed John Fielder and got a reply. In summary he said eat raw foods, avoid dairy products, avoid medications, and get in the sun (bit...
Miriam, Thanks for the mercury link. Much more research is needed in the area other than that documented on fish. I have worked with autism in the past...
Carolyn, Kenzie is my 19 month old son. I had told John Fielder that I had documented our health journey (all 30 pages of it!) and he asked to read it, as he...
... How about non-sal fruits that were allowed on Feingold? Would they still have sals if picked green? Feingold allowed pineapple, grapefruit, lemon, lime,...
i have long thought that the whole sals thing is a problem because we mistreat fruit and veg (and food in general) and this makes perfect sense... not only do...
renee, would that explain why sometimes the lists (feingold or rpah or any of them) disagree? does it depend on which food was tested, how it was produced?...
... I seem to remember reading, though, that organic/non-sprayed produce tends to be higher in sals, which makes sense when you remember that sals are a...
My understanding is that the reason Feingold disagrees is because he didn't recognize that some of his allowed foods contain low levels of salicylates which a...
Feingold used old data for his salicylate values. If you want some updated info, the info at www.foodcanmakeyouill.com has more comprehensive salicylate...
similarly, JMO, but the word 'inherent' never sat comfortably with me... these problems didn't exist prior to the 20th century that we know of, and if they...
Sarah, I agree with what you said. To extrapolate your analogy, could it be that organic fruits are producing more sals since they are meeting with resistant...
... I imagine total chemical load has something to do with how sensitive you are to naturally occurring food chemicals, and I suspect there's more extra...
I agree that it's not only the total chemical load that contributes to allergies surfacing, it's genetics and all the different factors that influence a...
Wow! This list has been mute for a long time. Maybe someone will see this post. I just got my lab results and I am still technically anemic because my b...
Hi Angela, I'm listening! I guess you could try the soaking, and see if it bothers you. I suspect that certain amines bother me, while others don't... you...
Hey, Renee! It's always good to see your posts! ... suspect ... it a ... IT'S THE "TRY" PART THAT'S SCARY! =-) ... I've ... soaking. ... me ... WE DON'T DO...
... thanks, it is good to hear from you too! ... Ayuh! ... Yes, I just read an old "glutenfreegirl" post about Bob's Red Mill GF oats; they don't bother her,...
i was wondering what had happened to everyone... interesting topic about digestibility of grains, we just saw a mindd practitioner ysterday who is confident he...
Hey Sarah, and everyone. Glad to see you treading along. I am mostly standing still - no testing, no doctors. Hands off and cool and down to earth, hee, hee....
... Yes, that's my understanding. I don't believe that she will be back here. But she can be found at the link she mentions in the link that you've posted....