In a message dated 9/16/2006 10:02:47 A.M. Pacific Standard Time,
trinityretreat@... writes:

My question was what
kind of coconut oil did they use? Was it hydrogenated?


Hi Cherie...I also went back and read the study on Bruce's site....it really
was eye opening on how the media reported on this *finding* I do feel better
now...What does everyone use for a sweetner? Honey?? I tried some evaporated
cane sugar for some banana bread and it ruined the batch....so won't be
using that again! This is all so new but I just love learning all this
information! I am feeling much better about coconut oil the more I research it
and see
how *twisted* some of the findings are on it...Beth


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