I've never tried it using all brown rice flour, but I've substituted one
cup of spelt flour with rice flour and it works well. The spelt flour I use
is whole-grain and somewhat coarsely ground.

Millet flour didn't work - the flavour was too strong and not in
concordance with the cocoa.

--

Charlene Vickers watsondog@...


When it's Springtime in Alberta
And the gentle breezes blow
At forty miles per hour
And it's twenty-five below

You can tell you're in Alberta
Cause the snow's up to your butt
And you take a breath of Springtime air
And your nose holes both freeze shut.

The weather here is wonderful
So I guess I'll hang around.
I could never leave Alberta
My feet are frozen to the ground.