I have quite a bit of ground venison from last season that I need to clear out of my freezer. It is very mild tasting. It was mixed with some beef tallow before I could tell the butcher not to do that, but the meat is still mostly free-range and grass-fed. :) If you'd like some, just come pick it up. I'm in Montgomery. First come, first served, so call first.

Blessings!

Tonya Lee

334-356-7577